Bunny Tail Cake Truffles

Meal Preparation

Bunny Tail Cake Truffles
From Frozen: To serve chilled, thaw for 5 minutes at room temperature. To serve at room temperature, thaw for an hour at room temperature.
From Thawed: Serve. The Truffles can be kept at room temperature for up to 6 days.

Nutrition Facts

Bunny Tail Cake Truffles
Ingredients: White Chocolate (Cane Sugar, Palm Kernel and Palm Oils and Cocoa Butter, Nonfat Milk, Milk Fat (Butter), Sunflower Lecithin and Tahitian Vanilla), Chocolate Cake (Enriched Flour [bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Corn Syrup, Cocoa Processed With Alkali, Leavening [baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate]. Contains 2% or Less of: Modified Corn Starch, Corn Starch, Propylene Glycol Mono and Diesters, Monoglycerides, Palm Oil, Salt, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Xanthan Gum, Cellulose Gum, Carob Powder, Artificial Flavor), Water, Eggs, Vegetable Oil), Chocolate Frosting (Sugar, Water, Palm Oil, Corn Syrup, Corn Starch, Cocoa Processed With Alkali. Contains 2% or Less of: Salt, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Citric Acid, Natural and Artificial Flavor, Potassium Sorbate)), Sprinkles (Sugar, Corn Starch Confectioner's Glaze, Carnauba Wax).
Contains: Egg, Milk, Wheat. May Contain: Soy. Contains bioengineered food ingredients.