Kentucky Bourbon Cake

Ingredients & Allergens

Kentucky Bourbon Cake

Ingredients: Water, Yellow Cake Base (Sugar, Enriched Wheat Flour Bleached [Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites, Soybean Oil, Propylene Glycol Mono- And Diesters Of Fatty Acids, Leavening [baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate], Food Starch-modified, Egg Yolks, Contains 2% Or Less Of: Beta-cartoene [color], Caramel Color, Cellulose Gum, Dextrose, Mono- And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Salt, Sorbitan Monostearate, Soy Lecithin, Xanthan Gum), Devils Food Cake Base (Sugar, Enriched Wheat Flour Bleached [Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cocoa Processed With Alkali, Egg Whites, Soybean Oil, Propylene Glycol Mono- And Diesters Of Fatty Acids, Leavening [Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate], Food Starch- Modified, Egg Yolks, Contains 2% Or Less Of: Caramel Color, Cellulose Gum, Dextrose, Mono- And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Salt, Sorbitan Monostearate, Soy Lecithin, Xanthan Gum), Walnuts, Salted Butter (Pasteurized Cream, Salt), Sugar, Whole Eggs, Soybean Oil, Powdered Sugar (Sugar, Corn Starch), Vanilla Flavor (Water, Propylene Glycol, Alcohol, Artificial Flavors And Caramel Color [Contains Sulfites]), Contains Less Than 2% Of: Malted Milk Powder (Wheat Flour And Malted Barley Extracts, Dry Whole Milk, Salt, Sodium Bicarbonate), Dark Brown Sugar (Sugar, Molasses), Whole Milk, Semisweet Chocolate Chips (Unsweetened Chocolate, Sugar, Soy Lecithin, Vanillin [artificial Flavor]), Cocoa Powder, Calcium Propionate, Whiskey Flavor (Ethanol, Flavoring Ingredients), Maple Syrup Flavor (Propylene Glycol, Ethanol, Water, Natural Flavors), Buttermilk Powder, Bourbon Whiskey (As An Extractive).

Allergens: Contains: Eggs, Milk, Soy, Tree Nuts (Walnuts), and Wheat. Processed in a facility that processes Peanuts. Contains bioengineered food ingredients.