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$54.95

Coconut Cream Cake

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MPN:
a-593
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$54.95

Preparation & Ingredients

Meal Preparation Coconut Cream Cake For best results, remove product packaging p…

Preparation & Ingredients

Meal Preparation
Coconut Cream Cake
For best results, remove product packaging prior to thawing. Thaw overnight under refrigeration and bring to room temperature prior to serving. Excess products may be stored wrapped and refrigerated for 2 to 3 days. You may receive a product labeled with different instructions. In this case, please use the above instructions for best quality.
Nutrition Facts
Coconut Cream Cake
Ingredients: Pastry Cream (water, sugar, modified starch, lactose, whey powder, vegetable fats (copra, palm kernel, fully hydrogenated palm kernel), skimmed milk powder, stabilizers (calcium acetate, diphosphates, sodium phosphates), glucose syrup, emulsifiers: mono-and diglycerides of fatty acids, acetic acid esters of mono and diglycerides of fatty acids, salt, milk proteins, natural and artificial flavor (contains milk), color: carotenes), Confectioners Sugar (sugar, cornstarch), Icing Base Shortening (palm oil, canola oil, vegetable monoglycerides and diglycerides, polysorbate 80), Sugar, Whipped Topping (water, high fructose corn syrup, hydrogenated palm kernel oil, contains less than 2 % of the following : salt, polysorbate 60, xanthan gum, carbohydrate gum, polysorbate 80, sodium citrate, beta carotene, artificial flavors, disodium phosphate, polyglycerol esters of fatty acids, sucralose), Soybean Oil, Wheat Flour (hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Whole Eggs, Sweetened Coconut Flakes (coconut, sugar, water, propylene glycol, salt, sodium metabisulfite), Water, Cream Base (skim milk, cream, gelatin), Modified Food Starch (corn), Coconut Emulsion (water, propylene glycol, gum, natural and artificial flavor), Mono & Diglycerides, Leavening (baking soda, sodium aluminum phosphate), Modified Whey, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Guar Gum, Xanthan Gum, Guar Gum, Natural and Artificial Flavor, Vital Wheat Gluten, Polysorbate 60, Eggs, Soy Flour. Contains Egg, Milk, Soy, Tree Nuts (Coconut), Wheat. Manufactured In A Facility That Processes Egg, Milk, Soy, Tree Nuts And Wheat. Contains bioengineered food ingredients.

1 Review

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  • 5
    Coconut Cream Cake

    Blissful delightful yummy - best coconut cake I ever had.

1 Review

  • Rebecca L - May 4th 2026

    5
    Coconut Cream Cake

    Blissful delightful yummy - best coconut cake I ever had.

  • >

Description

Coconut Cream Cake Delivered

Coconut Cream Cake is a dessert (8" cake) delivered ready for your table. Serves up to 8. It arrives frozen.

A Southern classic gets a gourmet update with this delicious coconut cream cake. Three layers of buttery yellow cake are filled with a coconut Bavarian cream, then iced with a coconut buttercream. Edged with shredded coconut for a simple but elegant presentation, this will satisfy even the most ardent coconut lover!

What’s Included

  • Coconut Cream Cake – 8" cake

Quick Facts

  • Serves: Serves up to 8
  • Package: 8" cake
  • Arrives: Frozen
  • Allergens: Contains Milk, Egg, Wheat, Soy, Coconut, and Tree Nuts
  • Great for: Mother's Day, Father's Day, Birthday, and Anniversary

Frequently Asked Questions

How many people does Coconut Cream Cake serve?
Serves up to 8.

How do I prepare Coconut Cream Cake?
It arrives frozen. Thaw it in the refrigerator before serving. Step-by-step instructions for each item are in the Preparation & Ingredients tab.

What allergens are in Coconut Cream Cake?
It contains milk, egg, wheat, soy, coconut, and tree nuts. Full ingredients are in the Preparation & Ingredients tab. Recipes can change, so check the package label before serving anyone with a food allergy.

Can I send Coconut Cream Cake as a gift?
Yes. Enter the recipient's address at checkout and choose a delivery date. It is a popular choice for Mother's Day, Father's Day, and Birthday.