Scottish Smoked Salmon

Scottish Smoked Salmon Delivered

Scottish Smoked Salmon is a pre-sliced side of smoked salmon delivered ready for your table. Choose Serves 8 (1 lb. side) or Serves 24 (2 lb. side).

Atlantic salmon from the Northern Scottish Highlands is cured in Scotland with a mild, low-salt cure and slowly cold smoked over delicate hardwoods. It is buttery soft and sliced translucent-thin, so it looks beautiful on a platter with blinis, bagels and cream cheese, or crostini.

What’s Included

• Serves 8 – One 1 lb. sliced side
• Serves 24 – One 2 lb. sliced side

Quick Facts

• Serves: Choose Serves 8 or Serves 24
• Package: 1 lb. or 2 lb. sliced side
• Arrives: Frozen
• Preparation: Thaw in the refrigerator, then serve
• Allergens: Contains Fish (Salmon)
• Great for: Christmas, New Year's Eve, and holiday brunch
• Nutrition: Nutrition Facts label shown in the product photos

Frequently Asked Questions

How many people does Scottish Smoked Salmon serve?
The 1 lb. side serves 8 to 12, and the 2 lb. side serves up to 24.

How do I prepare Scottish Smoked Salmon?
Thaw in the refrigerator, bring to room temperature and serve. You can freeze it on the day it arrives for up to 3 months, or keep it refrigerated unopened for up to 3 weeks. Full instructions are in the Preparation & Ingredients tab.

Is the salmon boneless?
Extra care is taken to remove all bones, but some may remain.

What allergens are in Scottish Smoked Salmon?
It contains fish (salmon). Full ingredients are in the Preparation & Ingredients tab. Recipes can change, so check the package label before serving anyone with a food allergy.

Can I send Scottish Smoked Salmon as a gift?
Yes. Enter the recipient’s address at checkout and choose a delivery date. It is a popular choice for Christmas.