Classic Sliced Bacon
- MPN:
- 223922
- Package Contents:
- See selected Serving Size option and package contents.
Preparation & Ingredients
Preparation & Ingredients
3 lbs. | Three 1 lb. packs: Preparation and Serving Instructions
Keep refrigerated until ready to use. Thaw overnight under refrigeration.
Pan Fry: Place bacon in an unheated skillet. Cook on medium heat, turning frequently, until desired crispness is reached. Drain on paper towels.
Conventional Oven: Preheat oven to 350°F. Place bacon on a rack set over a sheet pan. Bake for about 10 minutes or until crisp. Drain on paper towels.
3 lbs. | Three 1 lb. packs: Ingredients and Allergens
Pork, Water, Salt, Sugar, Less than 2% of Sodium Phosphate, Maple Syrup, Sodium Erythorbate, Sodium Nitrite.Contains no major food allergens.
5 lbs. | Five 1 lb. packs: Preparation and Serving Instructions
Keep refrigerated until ready to use. Thaw overnight under refrigeration.
Pan Fry: Place bacon in an unheated skillet. Cook on medium heat, turning frequently, until desired crispness is reached. Drain on paper towels.
Conventional Oven: Preheat oven to 350°F. Place bacon on a rack set over a sheet pan. Bake for about 10 minutes or until crisp. Drain on paper towels.
5 lbs. | Five 1 lb. packs: Ingredients and Allergens
Pork, Water, Salt, Sugar, Less than 2% of Sodium Phosphate, Maple Syrup, Sodium Erythorbate, Sodium Nitrite.Contains no major food allergens.
Serves 10: Preparation and Serving Instructions
Keep refrigerated until ready to use. Thaw overnight under refrigeration.
Pan Fry: Place bacon in an unheated skillet. Cook on medium heat, turning frequently, until desired crispness is reached. Drain on paper towels.
Conventional Oven: Preheat oven to 350°F. Place bacon on a rack set over a sheet pan. Bake for about 10 minutes or until crisp. Drain on paper towels.
Serves 10: Ingredients and Allergens
Pork, Water, Salt, Sugar, Less than 2% of Sodium Phosphate, Maple Syrup, Sodium Erythorbate, Sodium Nitrite.Contains no major food allergens.
Description
Maple-cured bacon is smoked over corn cobs and hardwoods for a savory, gently sweet flavor. Individually packed portions let you cook what you need and keep the rest stored as directed.
Classic Sliced Bacon
Package Contents and Options
- 3 lbs. | Three 1 lb. packs: 3 lbs. in three 1 lb. packs.
- 5 lbs. | Five 1 lb. packs: 5 lbs. in five 1 lb. packs.
- Serves 10: 2 lbs. in two 1 lb. packs.
Preparation and Ingredients
Read the complete preparation, storage and ingredient information below before serving. Prepare each component separately as directed. Extra sides, sauces, serving dishes and photographic garnishes are not included unless named in the package contents.
Common Question
What does my selected package include?
The package contents above apply to the selected option. Package labels without a serving number state the confirmed quantity; they do not imply an unverified number of servings.