Tomato Basil Bisque with Muffins

Preparation & Heating Instructions

Tomato Basil Bisque: Thaw for 24 hours in the refrigerator before preparing.
Stovetop (Preferred Method): Pour the soup into a saucepan and heat over medium low heat, stirring frequently for 6-8 minutes or until heated throughout.
Microwave: Pour the soup into a microwave-safe bowl and cover. Heat on medium-high setting in 1-minute increments, stirring frequently until heated throughout. Be careful when removing the bowl, as it and the contents will be very hot.

Mini Boursin® Cheese Muffins: DO NOT HEAT IN WRAPPER. Keep frozen until ready to prepare.
Thaw under refrigeration for 5 hours. Muffins can be enjoyed at room temperature or warmed. For a warm muffin, REMOVE THE WRAPPER and bake at 300°F for 5-10 minutes.

Ingredients & Allergens

Tomato Basil Bisque: Water, Crushed Tomatoes (Tomatoes, Salt), Tomato Paste (Tomatoes Salt), Milk, Heavy Cream, Flour (Unbleached Enriched Hard Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin {Vitamin B3}, Reduced Iron, Thiamin Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid]), Butter (Cream), Olive Oil, Onions, Carrots, Basil, Black Pepper, Cayenne Pepper.
Contains: Milk, Wheat.

Mini Boursin® Cheese Muffins: Wheat Flour, Rapeseed Oil, Garlic and Fine Herbs Cheese (Pasteurized Milk , Pasteurized Cream , Lactic Ferments, Garlic and Fine Herbs , Salt, Pepper), Water, Egg, Egg White Egg, Grated Emmental Cheese (Pasteurized Milk, Salt, Ferments), Zucchini, Modified Starch, Dried Tomatoes, Diced Tomato, Sugar, Toasted Pumpkin Nuggets, Chives, Flat-leaf Parsley, Whey Powder, Garlic, Disodium Diphosphate, Sodium Bicarbonate, Salt, Mono- and Diglycerides of Food Fatty Acids, Wheat Gluten.
Contains: Egg, Milk, Wheat.
May contain Nuts, Sesame Seeds, Soy.