Low Sodium Meal and Dessert Bundle

Meal Preparation

Low Sodium Meal and Dessert Bundle
General Instructions: Oven from Frozen: Remove packaging and place frozen breasts on non-stick baking sheet, brush with olive oil, season with salt and pepper. Bake 35 minutes in preheated 375 degree F oven. Check product temperature with meat temperature probe inserted in center of product. For food safety, internal temperature must reach 165 F. This product can be defrosted in the refrigerator before cooking. If defrosted, just reduce cooking time by ten minutes. Refrigerate leftovers promptly.
REHEATING INSTRUCTIONS: *DO NOT USE TOASTER OVENS.* Prepare from THAWED state for best results. Product may be kept refrigerated up to 3 days prior to use. Individual appliance cooking times will vary. Adjust cooking time accordingly. Promptly refrigerate any unused portion.
Microwave from Defrosted: Peel back lid or slit film vent. Place tray on plate in the microwave. Heat for 2-3 minutes or until warm stirring periodically to ensure even heating. Heat for 2-3 mins until internal temperature reaches 165 degrees F. Carefully place onto a plate and serve.
Conventional Oven from Defrosted: Preheat oven to 350 degrees F. Peel back lid or slit film vent. Place tray on a cookie sheet Heat for 20 mins or until internal temperature reaches 165 degrees F. Carefully remove tray and place onto a plate and serve.

Nutrition Facts

Low Sodium Meal and Dessert Bundle
Ingredients:
Chicken Ana Luisa 8 oz each (2 servings) Chicken breast, heavy cream, Swiss cheese (part-skim milk, cheese culture, salt, enzymes), artichoke bottoms (water, artichoke bottoms, salt, citric acid), Ham with natural juices (cured with water, salt, dextrose, sodium phosphates, sodium ascorbate, sodium nitrite), gruyere cheese (part-skim milk, cheese culture, salt, enzymes), green onions, modified food starch, salt, spices. Allergen: milk.
Rice with Mixed Vegetables 6 oz each (2 servings) Rice, Mix Vegetables (carrot, green beans, corn, peas, lima beans), Vegetable Broth (carrot, celery, onion, pepper corn, bay leaves), Yellow Onion, Unsalted Butter, Salt, Black Pepper. CONTAINS: MILK
Panna Cotta with Raspberry Sauce 4 oz each (2 servings) Heavy Cream, Sugar, Water, Clear Gelatin, Vanilla Extract, Raspberry Sauce (raspberry, sugar, water, salt), Salt. CONTAINS: MILK.
Spinach Mushroom Lasagna With Light Pesto Sauce 10 oz each (2 servings) Marinara Sauce, Mushrooms, Spinach, Pasta (semolina, egg, water), Pesto Sauce (basil, water, parmesan cheese, garlic, canola oil, salt, olive oil), Mozzarella Cheese, Half and Half Cream, Garlic. CONTAINS: DAIRY, WHEAT, EGGS
Chocolate Fudge Brownie 3 oz each (2 servings) "SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) (WHEAT), MARGARINE (PALM OIL, WATER, SALT, CONTAINS LESS THAN 2% OF VEGETABLE MONO & DIGLYCERIDES, WHEY SOLIDS, SODIUM BENZOATE (A PRESERVATIVE), NATURAL & ARTIFICIAL FLAVOR,CITRIC ACID, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED. (MILK), WHOLE EGGS (EGG), CONFECTIONARY DROP (SUGAR, HYDROGENATED OILS (RSPO PALM KERNEL, COCONUT, RSPO PALM), COCOA PROCESSED WITH ALKALI, DEXTROSE, COCOA POWDER, WHEY POWDER, SOY LECITHIN ADDED AS AN EMULSIFIER AND VANILLIN.) (MILK, SOYBEANS),CHOCOLATE ICING(SUGAR, VEGETABLE OIL (PARTIALLY HYDROGENATED SOY & COTTONSEED), WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), SOY OIL, MONO & DIGLYCERIDES, POLYSORBATE 60, SALT, SOY LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR) (SOYBEANS), COCOA (MILK, PEANUTS, SOYBEANS, TREE NUTS), BUTTER-MARGARINE BLEND (VEGETABLE OIL BLEND (PALM AND PALM KERNEL OIL, SOYBEAN OIL), SKIM MILK, BUTTER (CREAM, SALT), CONTAINS LESS THAN 2% OF NATURAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE (COLOR), SALT) (MILK, SOYBEANS), BAKING POWDER (CORN STARCH, SODIUM BICARBONATE (BAKING SODA), ANHYDROUS SODIUM ALUMINUMSULFATE,MONOCALCIUMPHOSPHATE),VANILLA(NATURAL & ARTIFICIAL FLAVORING), PAN COATING: CANOLA OIL AND SOY LECITHIN (SOYBEANS), SALT EGG, MILK, SOYBEANS, WHEAT.
Chicken Fettucine Alfredo & Broccoli 11 oz each (2 servings) "Fully Cooked Diced Chicken Breast (Chicken Breast With Rib Meat, Water, Salt), Fettuccini Pasta (Semolina, Durum flour, Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Broccoli, Cream, Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Flow Agent [Less than 2% Microcellulose Crystalline Added to Prevent Caking]), Garlic, Canola Oil, Salt, Pepper CONTAINS: WHEAT, MILK
Buttered Carrots 6 oz each (2 servings) Carrots, Butter, Flour, Lemon Juice, Parsley, Olive Oil, Water, Salt. . CONTAINS: Milk
U Bake Apple Turnover 3.7 oz each (2 servings) Apple Filling (water, sugar, Glucose, Evaporated Apple, Modified Corn Starch, Spice, Citric Acid, Sodium Benzoate and Potassium Sorbate [preservatives]), Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cinnamon, Palm Oil, Sugar, Soybean Oil, Salt, Monocalcium Phosphate. CONTAINS: WHEAT.
Clam Chowder Soup 8 oz each (2 servings) Milk, Onion, Celery, Butter, All Purpose Flour, Potatoes, Clam Juice/ Clams, Vegetable Broth, Cooking Wine, Garlic, Salt, Thyme, Black Pepper Contains: Milk, Wheat, Shellfish
Stuffed Baked Potatoes 7 oz each (2 servings) Russet Potatoes, Whole Milk, Sour Cream, Cheddar Cheese, Bacon, Green Onions, Butter, Garlic, Salt, Black Pepper. CONTAINS: MILK
Tiramisu 6 oz each (2 servings) COOKIE: Lady Fingers (wheat flour, sugar, eggs, raising agents (sodium carbonate acid, ammonium carbonate acid), glucose syrup, natural flavorings, salt), Heavy Cream, Mascarpone Cheese, Coffee, Sugar, Amaretto Liquor, Egg Yolk, Vanilla Extract. CONTAINS: EGG, MILK, WHEAT, SOY.