Fancy Fruit Cake
- MPN:
- HFK16
- Servings:
- Serves 4 / Serves 8
- Package Size:
- 1 lb loaf or 2 lb ring
- Flavor:
- Fruit and nuts with bourbon, rum and brandy
- Preparation:
- Thaw and serve
Preparation & Ingredients
Preparation & Ingredients
Preparation & Serving Instructions
Thaw and serve. This product can be stored frozen, refrigerated, or at room temperature.
To get the cleanest slice and avoid crumbing please refrigerate your cake for 24 hours before slicing. For best results use a non-serrated (straight-edge) knife.
Ingredients & Allergens
Fancy Fruit Cake: 1 lb loaf
Raisins (Raisins, Sunflower Oil), Glace Red Cherries (Red Cherries, Corn Syrup, High Fructose Corn Syrup, Water, Citric Acid, Natural & Artificial Flavor, Red 40, Preserved With Potassium Sorbate, Sodium Benzoate, And Sulfur Dioxide), Pecans, Glace Pineapple (Pineapple, Corn Syrup, High Fructose Corn Syrup, Water, Citric Acid, Turmeric, Artificial Flavor, Preserved With Sodium Benzoate, Sorbic Acid, And Sulfur Dioxide), Eggs, Sugar, Walnuts, Bleached Wheat Flour, Bleached Enriched Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Shortening (Palm Oil, Mono & Diglycerides, Polysorbate 60), Butter (Cream [Milk], Salt), Brandy, Bourbon, Rum, Almonds, Salt, High Fructose Corn Syrup, Natural And Artificial Flavor.
Contains: Eggs, Milk, Tree Nuts (Almonds, Pecans, Walnuts), Wheat.
Manufactured On Shared Equipment With Tree Nuts And Soy. Contains Sulfites.
Contains bioengineered food ingredients.
Fancy Fruit Cake: 2 lb ring
Raisins (raisins, sunflower oil), Glace Pineapple (pineapple, corn syrup, high fructose corn syrup, water, citric acid, natural & artificial flavor, potassium sorbate & sodium benzoate [preservatives], oleoresin, turmeric [color], sulfur dioxide [preservative]), Glace Red Cherries (cherries, corn syrup, high fructose corn syrup, water, citric acid, natural & artificial flavor, potassium sorbate & sodium benzoate [preservatives], Red 40, sulfur dioxide [preservative]), Pecans, Eggs, Sugar, Flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Walnuts, Bleached Wheat Flour, Palm Shortening (palm oil, mono & diglycerides, polysorbate 60), Butter (cream [milk], salt), Brandy, Rum, Bourbon, Almonds, Salt, High Fructose Corn Syrup, Natural and Artificial Flavor.
Contains: Eggs, Milk, Tree Nuts (Almonds, Pecans, Walnuts), Wheat.
Manufactured on shared equipment with Soy. Contains Sulfites.
Contains a bioengineered food ingredient.
Description
Fancy Fruit Cake combines cherries, pineapple, raisins and nuts with bourbon, rum and brandy for a traditional holiday dessert. Choose a one-pound loaf with Serves 4 or a two-pound ring with Serves 8. The supplier's supported ranges are 4-6 and 8-10 respectively; the photograph shows the two-pound ring.
Fancy Fruit Cake in a Loaf or Ring
Almonds, pecans and walnuts add texture to the fruit-filled cake. The one-pound loaf suits a smaller gathering, while the two-pound ring provides a larger holiday centerpiece. Recipes vary by size, so check the separately labeled ingredient declarations and cross-contact information before selecting a cake.
What You Receive
- Serves 4: one 1 lb loaf; supplier range: 4-6
- Serves 8: one 2 lb ring; supplier range: 8-10
- Made with bourbon, rum and brandy; not presented as alcohol-free
- Contains eggs, milk, tree nuts and wheat; contains sulfites
- Photo shows the 2 lb ring; the 1 lb option is loaf-shaped
Before You Serve
Thaw and serve. For clean slices, refrigerate the cake for 24 hours before slicing with a non-serrated, straight-edge knife. The supplier permits frozen, refrigerated or room-temperature storage; both size-specific ingredient lists remain available below.