The Best of Harrington's
- MPN:
- 173899
- Package Contents:
- 7–9 lb. spiral ham with glaze; 1 lb. bacon; 1 lb. cheddar
- Serving Guidance:
- Up to 12 | Ham, bacon & cheddar
Preparation & Ingredients
Preparation & Ingredients
Up to 12 | Ham, bacon & cheddar: Preparation and Serving Instructions
Spiral-Sliced Party Ham™ and Maple Sugar Glaze: If frozen, thaw in refrigerator for 24-48 hours. Keep ham refrigerated until ready to use. Do not leave out of refrigeration for more than 2 hours.
Hot Ham: Preheat oven to 325°F. Bake covered for 75-95 minutes and heated throughout, then follow glaze instructions during final 10-15 minutes.
Cold Ham with Warm Glaze: Skip heating. Preheat oven to 425°F. Uncover ham and place cut-side down in a baking dish. Brush glaze generously over ham and between slices, sprinkle with extra sugar (optional). Bake for 8-10 minutes, then broil for 2-3 minutes, watching closely. Baste with pan juices before serving.
Classic Sliced Bacon: Keep refrigerated until ready to use. Thaw overnight under refrigeration.
Pan Fry: Place bacon in an unheated skillet. Cook on medium heat, turning frequently, until desired crispness is reached. Drain on paper towels.
Conventional Oven: Preheat oven to 350°F. Place bacon on a rack set over a sheet pan. Bake for about 10 minutes or until crisp. Drain on paper towels.
Aged Vermont Cheddar: Keep refrigerated.
Up to 12 | Ham, bacon & cheddar: Ingredients and Allergens
Spiral-Sliced Party Ham™: Pork, Cured with: Water, Salt, Corn Syrup, Sodium Phosphate, Sodium Acetate, Maple Syrup, Sodium Erythorbate, Sodium Nitrite.
Contains no major food allergens.
Maple Sugar Glaze: Sugar, Maple Syrup, Caramel Color, Brown Sugar, Less Than 2% of: Cinnamon, Nutmeg, Allspice, Ground Ginger, Cloves.
Contains no major food allergens.
Classic Sliced Bacon: Pork, Water, Salt, Sugar, Less than 2% of Sodium Phosphate, Maple Syrup, Sodium Erythorbate, Sodium Nitrite.
Contains no major food allergens.
Aged Vermont Cheddar: Pasteurized Whole Cow's Milk, Salt, Enzymes and Select Cultures.
Contains: Milk.
Description
Spiral-sliced ham, thick-sliced bacon and aged cheddar make a savory three-component collection. Serve the ham and cheese according to their directions, and cook the bacon separately.
The Best of Harrington's
Package Contents and Options
- Up to 12 | Ham, bacon & cheddar: 7–9 lb. spiral ham with glaze; 1 lb. bacon; 1 lb. cheddar.
Preparation and Ingredients
Read the complete preparation, storage, ingredient and allergen information below before serving. Prepare each component separately as directed, and use the instructions on your product label where a recipe revision is noted.
How much bacon and cheese are included?
The collection pairs a 7–9 lb. spiral ham with glaze with one pound of bacon and one pound of cheddar. The source gives an up-to-12 serving suggestion, which remains qualified in the option label.
Are pictured accompaniments included?
Only the foods expressly named in the selected package contents are included. Additional garnishes, sauces, side dishes, serving boards and tableware shown in photographs are serving suggestions unless specifically listed.