This savory crêpe cake is a work of genius. It's a layered crêpe cake with a seemingly endless stack of delicate, savory handmade French crêpes layered with the classic flavors of aged Gruyère cheese, sweet onions, and spinach. It is a rich, soul-satisfying dish that’s absolutely stunning in appearance.
As a layered savory crêpe cake, it's an inspired presentation with incredible visual appeal and rich, balanced flavors. It has that “wow” factor with its many layers of savory French crêpes, and the creamy spinach and cheese filling is well balanced between the sharp cheese and the sweet earthiness of spinach and onions.
Our Spinach Gruyère Crêpe Gâteau is also quite versatile. It works beautifully as a side with richer meat dishes, such as our Artisanal Spiral Sliced Ham or Herbed Lamb Chops. It's a terrific appetizer, or a creative vegetarian entrée at lunch or dinner.
This Spinach Gruyère Crêpe Gâteau is equally at home as an elegant brunch selection in place of the traditional quiche. No matter how it's served, it's sure to be the star of the meal. Each savory crêpe cake is 6" in diameter and serves 6-8 as an entrée or appetizer, or 8-10 as a side dish.
- Serves 6-8
- 6" crepe cake
- Ready in under 60 minutes
