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Miso Sea Bass Dinner

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MPN:
MBD22
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$89.95

Preparation & Ingredients

Meal Preparation Miso Sea Bass Dinner Miso Sea Bass: Remove frozen seabass and m…

Preparation & Ingredients

Meal Preparation
Miso Sea Bass Dinner
Miso Sea Bass: Remove frozen seabass and marinade from pouch. Plate, cover, and thaw in refrigerator overnight. Preheat oven to 400°F. Place the seabass portion on a lightly greased baking sheet. Bake in the preheated oven for approximately 10-12 minutes, or until the internal temperature reaches 145°F and the fish flakes easily. Vegetable Potato Medley: Cook from frozen. Skillet: Preheat skillet on medium heat. Add frozen vegetables and cook for 4-5 minutes without stirring. After 5 minutes continuously stir and cook for another 5-6 minutes. Microwave: Place in a microwave safe bowl and cover. Microwave on high for 6-7 minutes, stirring halfway through. Let rest for 2-3 minutes before serving. To ensure food safety, cook to 165°F throughout. Molten Chocolate Cakes: Do not refreeze after thawing. Thaw and Serve: Thaw frozen cakes in the refrigerator for 2 hours. Conventional Oven: Bake from frozen. Preheat oven to 350°F. Place cakes on a parchment-lined baking sheet and into the preheated oven. Bake for 17 minutes. Microwave Oven: Place frozen cake on a microwave-safe plate. Microwave for 50-55 seconds. Adjust depending on the power of your microwave oven.
Nutrition Facts
Miso Sea Bass Dinner
Ingredients: Miso Sea Bass: Chilean Seabass (wild caught), White Miso Paste (water, soybean, rice, salt, alcohol, vitamin B2), Cane Sugar, Rice Wine (Mirin - glucose syrup, water, alcohol, rice, corn syrup, salt), Rice Wine (Sake - water, rice). Contains: Fish (Chilean Seabass), Soy.
Vegetable Potato Medley: Potatoes (potatoes, vegetable oil [sunflower and/or palm oil], dextrose), Button Mushrooms, Green Beans, Asparagus, Sunflower Oil, Garlic, Water, Parsley, Salt, Vegetable Juice Concentrate Blend (carrots, onions, leaks), Dextrose, Dried Parsley, Onion Juice Concentrate (onions, sunflower oil), Pepper Extract, Caramel Color, Paprika, Xanthan Gum, Guar Gum, Glucose. Contains: Wheat.
Molten Chocolate Cakes: Whole Eggs, Sugar, Vegetable Oils (Rapeseed, Sunflower), Wheat Flour, Dark Chocolate Coating (Cocoa Mass, Sugar, Emulsifier: Lecithins, Natural Vanilla Flavor), Water, Low-fat Cocoa Powder, Baking Powder (Raising Agent: Diphosphates - Sodium Carbonates, Wheat Starch), Salt.
Contains: Eggs, Wheat.

6 Reviews

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  • 4
    Miso Sea Bass Dinner

    The sea bass was outstanding as was the chocolate dessert. IMO, the vegetable medley was a bit heavy as a companion for the miso sea bass. I’ll order the sea bass again separately as an entree and pick some other vegetables sides. The dessert is excellent but having had it a couple of times I’ll pick another dessert for the next time around.

  • 5
    Miso Sea Bass Dinner

    We were unsure how the Miso Sea Bass dinner would turn out when we ordered it, but this dinner exceeded our expectations. The fish with miso sauce was excellent, though a bit more sauce would have been nice. The vegetable medley was a pleasant surprise and complemented the fish very well. The dessert was also very tasty. We will likely order this dinner again in the future.

6 Reviews

  • John B - Jul 14th 2026

    4
    Miso Sea Bass Dinner

    The sea bass was outstanding as was the chocolate dessert. IMO, the vegetable medley was a bit heavy as a companion for the miso sea bass. I’ll order the sea bass again separately as an entree and pick some other vegetables sides. The dessert is excellent but having had it a couple of times I’ll pick another dessert for the next time around.

    • >

  • Michael A - Jul 12th 2026

    5
    Miso Sea Bass Dinner

    We were unsure how the Miso Sea Bass dinner would turn out when we ordered it, but this dinner exceeded our expectations. The fish with miso sauce was excellent, though a bit more sauce would have been nice. The vegetable medley was a pleasant surprise and complemented the fish very well. The dessert was also very tasty. We will likely order this dinner again in the future.

    • >

  • Michael - Aug 9th 2025

    5
    Miso Sea Bass Dinner

    this was excellent. prepared this dinner for our anniversary and the meal made the evening very special

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  • Lynn - Jun 19th 2025

    5
    Miso Sea Bass Dinner

    Sea bass was delicious, potato dish was okay and molten lava cake was out of sight!

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  • Sandra - Jun 18th 2025

    5
    Miso Sea Bass Dinner

    We loved the taste of this fish. The dinner for two was perfect. Easy to fix meal.

    • >

  • Emma - Jan 30th 2025

    5
    Great Food Gifts

    Everyone I have sent food gifts to have said how much they enjoyed the food. East to reheat and tasted great!

    • >

Description

Miso-glazed Chilean sea bass is the star of this exceptional dinner, featuring two Chilean Sea Bass fillets (6 oz.), marinated in a savory glaze of white miso and mirin wine. The fish pairs perfectly with the Vegetable Potato Medley (16 oz.) and rich Molten Chocolate Cakes. It's a complete meal delivered right to your door with all the wonderful gourmet seafood flavors you would expect. Serves 2.

Our Miso Sea Bass Dinner includes:

  • 2 - Miso Sea Bass (6 oz. each): Chilean Sea Bass fillets marinated in a savory glaze of white miso and mirin wine
  • 1 - Vegetable Potato Medley (16 oz.): par-fried potato rounds mixed with tender asparagus, button mushrooms, and green beans, then flavored with oil, parsley, and garlic
  • 2 - Molten Chocolate Cakes (3.5 oz. each): individual bittersweet chocolate cakes with molten chocolate filling

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