$29.95
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Dry-Aged Burgers

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MPN:
DAB12
Package Contents:
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$29.95

Preparation & Ingredients

Serves 4: Preparation and Serving InstructionsThaw overnight under refrigeration…

Preparation & Ingredients

Serves 4: Preparation and Serving Instructions

Thaw overnight under refrigeration. Season as desired.

Grill: 4-5 minutes per side on medium high heat or until desired doneness.

Pan Fry: 3-4 minutes per side on medium heat or until desired doneness.

For food safety, cook thoroughly to an internal temperature of 160°F as indicated by a meat thermometer. Do not reduce the 160°F minimum internal temperature.

Serves 4: Ingredients and Allergens

Ground Beef.

Serves 8: Preparation and Serving Instructions

Thaw overnight under refrigeration. Season as desired.

Grill: 4-5 minutes per side on medium high heat or until desired doneness.

Pan Fry: 3-4 minutes per side on medium heat or until desired doneness.

For food safety, cook thoroughly to an internal temperature of 160°F as indicated by a meat thermometer. Do not reduce the 160°F minimum internal temperature.

Serves 8: Ingredients and Allergens

Ground Beef.

Description

Dry-aged beef gives these burgers a full, savory flavor. Cook the thawed patties on the grill or stovetop and build your own burger with buns and toppings.

Dry-Aged Burgers

Package Contents and Options

  • Serves 4: Four beef burger patties, 5.33 oz. each; 21.32 oz. total.
  • Serves 8: Eight beef burger patties, 5.33 oz. each; 42.64 oz. total.

Preparation and Ingredients

Read the complete preparation, storage and ingredient information below before serving. Prepare each component separately as directed. Extra sides, sauces, serving dishes and photographic garnishes are not included unless named in the package contents.

Common Question

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The package contents above apply to the selected option. Package labels without a serving number state the confirmed quantity; they do not imply an unverified number of servings.

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