Seafood Cannelloni
Enjoyed the Cannelloni tonight. Added the vegetable gratins.
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Elegant, sophisticated, and loaded with seafood, these Seafood Cannelloni are a lovely expression of rustic Italian gourmet cooking at its finest. This is not your ordinary seafood pasta dish—the Seafood Cannelloni is filled with a luxurious blend of crab and shrimp, creamy Ricotta cheese, and spinach. It's all wrapped in a tender, scratch made pasta and topped with a lovely blush tomato sauce, featuring marinara and a touch of cream. It's an Italian seafood dish that's full of incredible ocean flavors.
The perfect addition to our seafood entrees, it doesn't take much to make this part of a delicious dinner. You could pair it with our exquisite Vegetable Napoleon as a vegetable side, and add Spinach Artichoke Pie Bites, which makes for a delicious appetizer that perfectly complements the Seafood Cannelloni. If you're looking for a delicious Italian seafood dish that's versatile enough for a fancy dinner party or an elegant weeknight meal, this seafood cannelloni is the perfect choice. Each order of Seafood Cannelloni is 27 oz., serves 4.