$36.95

Madeleine Sampler

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MPN:
HFM12
Package Contents:
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$36.95

Preparation & Ingredients

Serves 24: Preparation and Serving InstructionsKeep frozen until ready to use. C…

Preparation & Ingredients

Serves 24: Preparation and Serving Instructions

Keep frozen until ready to use. Conventional Oven (Preferred): Preheat oven to 375°F. Place on a lined baking sheet. Bake from frozen for 10-12 minutes. Or, thaw at room temperature 30 minutes before serving. Once prepared, the madeleines may be kept in the refrigerator for up to 5 days.

Serves 24: Ingredients and Allergens

Chocolate Hazelnut: Sugar, Wheat Flour, Rapeseed Oil, Eggs, Butterfat (Milk), Hazelnuts, Glucose Syrup, Cocoa Powder, Skim Milk Powder, Leavening Blend (Disodium Diphosphate And Sodium Bicarbonate (Wheat)), Semisweet Chocolate (Sugar, Unsweetened Chocolate), Salt, Natural Flavoring, Soy Lecithins [emulsifier], Natural Vanilla Flavor. Raspberry: Wheat Flour, Raspberries Jam (Invert Sugar Syrup, Raspberry Puree, Sugar, Lemon Juice Concentrate, Gelling Agent: Pectins), Sugar, Eggs, Rapeseed Oil, Butterfat (Milk), Colored With Beet Concentrate, Leavening Blend (Disodium Diphosphate And Sodium Bicarbonate (Wheat)), Natural Raspberry Flavor With Other Natural Flavors, Salt, Lemon Juice Concentrate.
Contains: Eggs, Milk, Tree Nuts (Hazelnuts), Soy, Wheat.

Serves 12: Preparation and Serving Instructions

Keep frozen until ready to use. Conventional Oven (Preferred): Preheat oven to 375°F. Place on a lined baking sheet. Bake from frozen for 10-12 minutes. Or, thaw at room temperature 30 minutes before serving. Once prepared, the madeleines may be kept in the refrigerator for up to 5 days.

Serves 12: Ingredients and Allergens

Chocolate Hazelnut: Sugar, Wheat Flour, Rapeseed Oil, Eggs, Butterfat (Milk), Hazelnuts, Glucose Syrup, Cocoa Powder, Skim Milk Powder, Leavening Blend (Disodium Diphosphate And Sodium Bicarbonate (Wheat)), Semisweet Chocolate (Sugar, Unsweetened Chocolate), Salt, Natural Flavoring, Soy Lecithins [emulsifier], Natural Vanilla Flavor. Raspberry: Wheat Flour, Raspberries Jam (Invert Sugar Syrup, Raspberry Puree, Sugar, Lemon Juice Concentrate, Gelling Agent: Pectins), Sugar, Eggs, Rapeseed Oil, Butterfat (Milk), Colored With Beet Concentrate, Leavening Blend (Disodium Diphosphate And Sodium Bicarbonate (Wheat)), Natural Raspberry Flavor With Other Natural Flavors, Salt, Lemon Juice Concentrate.
Contains: Eggs, Milk, Tree Nuts (Hazelnuts), Soy, Wheat.

Description

Raspberry-filled and chocolate-hazelnut-filled madeleines bring two French-style treats to the same tray. Thaw as directed and serve with your own coffee or tea.

Madeleine Sampler

Package Contents and Options

  • Serves 24: Twenty-four 2 oz. madeleines: twelve raspberry and twelve chocolate-hazelnut; 48 oz. total.
  • Serves 12: Twelve 2 oz. madeleines: six raspberry and six chocolate-hazelnut; 24 oz. total.

Preparation and Ingredients

Read the complete preparation, storage and ingredient information below before serving. Prepare each component separately as directed. Extra sides, sauces, serving dishes and photographic garnishes are not included unless named in the package contents.

Common Question

What does my selected package include?
The package contents above apply to the selected option. Package labels without a serving number state the confirmed quantity; they do not imply an unverified number of servings.