$39.95
Honey and Sage Roasted Carrots
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Preparation & Ingredients
Meal Preparation
Honey and Sage Roasted Carrots
Conventional Oven:
From Thawed:…
Preparation & Ingredients
Meal Preparation
Honey and Sage Roasted CarrotsConventional Oven: From Thawed: Preheat oven to 350°F. Remove lid and film, place item on a baking sheet, and cover with foil. Heat for 35 minutes, ensure internal temperature reaches 165°F, then remove foil. Let stand for 5 minutes, and serve.
From Frozen: Preheat oven to 350°F. Remove lid and film, place item on a baking sheet, and cover with foil. Heat for 45 minutes, ensure internal temperature reaches 165°F, then remove foil. Let stand for 5 minutes, and serve.
Nutrition Facts
Honey and Sage Roasted CarrotsIngredients: Carrots, Honey, Canola Oil, Water, Modified Corn Starch, Modified Tapioca Starch, Salt, Sage. Contains a bioengineered food ingredient.
Description
This gourmet side is a delicious way to turn anyone into a carrot lover, transforming ordinary carrots into an extraordinary gourmet side dish. With thick slices of carrots slow roasted and kissed with a judicious amount of sage and golden honey, this is a perfect blend of sweet and savory, with rich, earthy flavors. Just heat and serve for a gourmet vegetable side dish that will please even the most discerning guest.
Try pairing our Honey and Sage Roasted Carrots with another gourmet side to complete your meal.
- Each order of Honey and Sage Roasted Carrots is 32 oz, and serves 6-8.