Fried Calamari
- MPN:
- A-558
- Serving Size:
- Serves 3
- Package Size:
- 2 lb. total package of fried calamari with sriracha aioli
Preparation & Ingredients
Preparation & Ingredients
Preparation & Serving Instructions
Oven: Bake from frozen.
Preheat the oven to 400°F. Remove the frozen Fried Calamari from the packaging, and place it in a single layer on a sheet pan for baking. After preheating, place the sheet pan on the center oven rack. Bake the panko breaded calamari for about 6 minutes on each side for a total of about 12 minutes or until the Fried Calamari is golden brown and crispy.
Deep Fry: Fry from frozen.
Preheat cooking oil to 360°F. Place the gourmet Fried Calamari in a deep fryer for about 3 minutes or until golden brown and crispy.
Air Fry: Heat from frozen.
Preheat the air fryer to 400°F. Bake the breaded Fried Calamari for 8 minutes, flipping halfway through until golden brown and crispy.
Sauce: Defrost sauce packets by running under cool water. Serve at room temperature.
Ingredients & Allergens
Calamari: Squid (Wild), Enriched Wheat Flour, Highly Refined Soybean Oil, Dextrose, Modified Corn Starch, Acetylated Corn Starch, Palm Oil, Salt, Yeast, Soybean Flour, Corn Flour, Yeast Extract, Garlic Powder, Onion Powder, Leavening, Baking Soda.Sriracha Aioli: Sugar, Distilled Vinegar, Water, Highly Refined Soybean Oil, Glucose Syrup, Pickled Red Chili, Modified Tapioca Starch, Mustard Paste, Salt, Garlic, Tocopherol, Acetic Agid, Paprika Powder, Paprika Extract, Guar Gum, Carboxymethyl Cellulose.
Contains: Soy, Wheat.
Description
Fried Calamari
Fried Calamari pair breaded squid with a sriracha aioli for a seafood starter or main course. The two-pound package can be baked, deep-fried or air-fried from frozen, with separate instructions for thawing the sauce.
What Is Included
2 lb. total package of fried calamari with sriracha aioli. Serves 3 uses the low end of the supplier's 3-4 entrée servings. The supplier also supports up to eight appetizer servings.
Preparation and Serving
For the oven method, bake from frozen at 400°F for about 6 minutes per side, about 12 minutes total. Deep-fry and air-fryer methods are also supplied. Defrost the sauce packets under cool water and serve the sauce at room temperature.
Read the complete Preparation & Ingredients information before serving. Serving dishes, extra sides and photographic garnishes are not included unless expressly named in the package contents.
Common Question
Does the allergen statement list the squid?
Squid is explicitly listed as an ingredient. The supplier's Contains statement lists soy and wheat; the full declaration is preserved without implying the calamari is shellfish-free.