Dry Rub Baby Back Rib Dinner | Diabetic

$14.95
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Dry Rub Baby Back Rib Dinner Diabetic. Tender baby back ribs covered in our unique dry rub mix has heat, smoke, and sweetness. (Bones Removed). Includes red potatoes and brussel sprouts to make this a complete meal.

  • Baby Back Ribs
  • Roasted Potatoes
  • Brussel Sprouts
Meal Preparation
Dry Rub Baby Back Ribs
Cooking Instructions: Heat in microwave according to label instructions for 2:00 minutes. Check temperature and heat in additional 30 second increments until at least 160 degrees.
Nutrition Facts
Dry Rub Baby Back Ribs
Pork backrib, paprika, brown sugar, garlic powder, coriander seed, mustard seed, cumin, black pepper, pepper.
Herb Roasted Red Potatoes
Roasted Red Potatoes With House Seasoning Blend
Brussel Sprouts
Brussel Sprouts roasted with Olive Oil, Black Pepper, Shallots, Thyme
Calories 590
Fat 31 g
Sodium 1108 mg
Carbs 47 g
Protein 35 g
(Serving Size 12 oz)