Roasted Chicken Thigh Dinner
Cooking Instructions:
Heat in microwave according to label instructions for 2:00 minutes. Check temperature and heat in additional 30 second increments until at least 160 degrees.
Nutrition Facts
Roasted Chicken Thigh
Chicken thigh, black pepper, thyme, rosemary, extra virgin olive oil, garlic powder, oregano, onion powder, basil. Herb brown rice and a mix of our cauliflower, broccoli, and carrots.
Calories 448
Fat 16.5 g
Sodium 613 mg
Carbs 44 g
Protein 34 g
(Serving Size 12 oz)
Description
Diabetic Roasted Chicken Thigh Dinner. Oven roasted boneless chicken thighs are covered in our no salt spice rub, infused with fresh rosemary and thyme, and slow roasted. Accompanied with herb brown rice and a mix of our cauliflower, broccoli, and carrots.
