Roasted Baby Potatoes
They were okay, because I like baby roasted potatoes. But they put the spice Thyme on the top of the potatoes, and that made them not so tasty. If they left the spice off of them they would have been better for me.
They were okay, because I like baby roasted potatoes. But they put the spice Thyme on the top of the potatoes, and that made them not so tasty. If they left the spice off of them they would have been better for me.
Bring the warmth of the French countryside into your kitchen. Halved new potatoes, earthy and creamy, are cooked in chicken jus with whole, unpeeled garlic for an unparalleled richness. A touch of thyme and other seasonings finishes the dish off perfectly. 2.2 lbs., serves 6.