Lamb Shepherd's Pie

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Shepherd's pie (or cottage pie) is a savory dish of baked ground lamb, carrots, peas, and corn, topped with mashed yukon gold potatoes.

Meal Preparation
Lamb Shepherds Pie
Do not thaw prior to cooking for best results. Individual appliance cooking times will vary. Adjust cooking time accordingly. Conventional Oven: Preheat oven to 375F. Remove frozen entree from carton. Remove film cover and loosely cover with aluminum foil. Place frozen entree on baking sheet. Bake in 375F oven for 55-65 minutes. Remove foil and continue cooking for 10-15 minutes to brown cheese as desired. Check internal temperature of 170F. Carefully remove and let stand 10 minutes. Microwave: Remove plastic wrapping and place tray in microwave. Cook on High for 4 minutes. After cooking, let stand for 2 minutes.
Nutrition Facts
Lamb Shepherds Pie
YUKON GOLD POTATOES (35.3%) [YUKON GOLD POTATOES], Lamb (19%), Diced Onions (11.7%), Diced Carrots (11.7%), Whole Milk [Milk, Vitamin D3], Green Peas (5.9%), Corn (5.9%), Blended Butter (3.5%) [Vegetable Oil Blend (soybean Oil, Palm Oil, Palm Kernel Oil), Water, Buttermilk (Milk) Contains 2% Or Less Of Salt, Cream (Milk), Mono And Diglycerides, Soy Lecithin, Sodium Benzoate, Natural Flavor, Artificial Flavor, Vitamin A Palmitate, Beta Carotene], Garlic (1.5%), Wheat Flour (1.5%), Oil [Canola Oil, Pomace Olive Oil], Tomato Paste [Tomato Paste, Less Than 2% Of: Salt, Citric Acid], Water, Beef Base (0.37%) [Cooked Beef And Beef Stock, Salt, Hydrolyzed Soy Protein, Monosodium Glutamate, Beef Fat, Caramel Color (sulfites), Modified Food Starch (Tapioca, Corn), Sugar, Soy Lecithin, Corn Starch, Corn Syrup Solids, Natural Flavors, Disodium Guanylate, Disodium Inosinate, Maltodextrin, Gum Arabic, BHA And Propyl Gallate, Citric Acid], Worcestershire Sauce [Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies (Fish), Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Lemon Juice (0.37%) [Lemon Juice From Concentrate (Water, Lemon Juice Concentrate), (Sodium Benzoate And Sodium Metabisulfite), Citric Acid, Sugar, Calcium Chloride, Potassium Sorbate, Ascorbic Acid, Lemon Oil], Kosher Salt (0.24%) [Salt], Thyme, Dried Rosemary (0.07%), Ground Black Pepper (0.07%), Black Pepper (0.02%)
Calories: 460 Total Fat: 34 grams Saturated Fat: 12 grams Cholesterol: 55 milligrams Sodium: 750 milligrams Total Carbohydrates: 55 grams Dietary Fiber: 6 grams Sugars: 6 grams Protein: 9 grams
(Serving Size: 12 oz.)