Using a technique of Swedish origin, each potato is sliced partially into impossibly thin slices, then studded with rich, creamy butter. After baking, the result is a potato that’s crisp on the outside and rich and tender on the inside. A truly unique dish, and surely the most impressive potato to call itself a side dish. Seven potatoes, 2.3 lbs; serves 4.
- Serves 4
- Seven potatoes; 2.3 lbs. total
- Ready to bake
- Ready in under 30 minutes
