Dry Rub Baby Back Rib Dinner | Special Diet

Meal Preparation

Dry Rub Baby Back Ribs
Cooking Instructions:
Heat in microwave according to label instructions for 2:00 minutes. Check temperature and heat in additional 30 second increments until at least 160 degrees.

Nutrition Facts

Dry Rub Baby Back Ribs
Pork backrib, paprika, brown sugar, garlic powder, coriander seed, mustard seed, cumin, black pepper, pepper.
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Calories 381
Fat 26 g
Sodium 838 mg
Carbs 9g
Protein 28g
Sugars 3g
(Serving Size: 12 oz)