- Grilled Pork Chop
- Herb Red Potatoes
- Broccoli
Meal Preparation
Grilled Center-Cut Pork Chop DinnerMicrowave: Heat in microwave according to label instructions for 1:30 minutes. check temperature and heat in additional 30 second increments until at least 160 degrees, and the pork is fully cooked. oven cook for at least 15 minutes until pork is fully cooked. Oven: Preheat oven to 325 F. Remove from outer sleeve and place tray on a baking sheet. Heat for 15 - 20 minutes or according to instructions to an internal temperature of 160 F.
Microwave and oven safe. Ready to heat trays. Completely defrost (thaw) your meals prior to heating. Microwaves come in all different powers making firm reheating times challenging. It heats very rapidly, but it can very quickly overcook any or all components of your dish.
Better Reheated Method: Heat your meals the least amount of time to get just hot enough. Do this by initially heating your meal for half the time indicated and then heat in small increments of 15 to 30 seconds at a time and checking each time if your meal is hot enough.
Best "Ideal" Reheating Method: For perfectly reheated meals you may want to separate the components of the meal out of our trays and add them back into the tray or a plate throughout the cooking process. Some components of your meal needs a different amount of time to reach optimal flavor without overcooking. Perfect reheating, requires a layered approach to heating, starting with the densest item first, then adding the next component with less density and finally adding the loosest, least dense item (often the vegetable) during the last 30 seconds of heating. If you prefer your meats medium rare, then you will need to use this layered approach described above, and heat in small 15 to 30 second increments until all the parts of your meal are hot without any overcooking.
Nutrition Facts
Grilled Center-Cut Pork Chop DinnerPork center loin chop, garlic powder, onion powder, paprika, extra virging olive oil, black pepper, apple juice, white wine, thyme. Roasted red potatoes and seasoned broccoli.
Calories 670
Fat 36 g
Sodium 533 mg
Carbs 37 g
Protein 52 g
(Serving Size: 12 oz.)
7 Reviews Hide Reviews Show Reviews
-
So good!
Pork chop is so good! Charbroiled flavor.
-
Absolutely Delicious Grilled Pork Chops!
I recently had the pleasure of trying the grilled pork chops, and I must say, they exceeded all my expectations! From the first bite, I was blown away by the incredible flavor and tenderness of the meat. The pork chops were perfectly grilled to a juicy perfection, with a beautiful char on the outside that added a delightful smoky flavor. The seasoning was spot on, enhancing the natural taste of the pork without overpowering it. Each bite was a harmonious blend of savory goodness with just the right amount of seasoning. What impressed me the most was how tender the pork chops were. They were cooked just right—moist and succulent, yet firm enough to cut into easily. The texture was flawless, making for an enjoyable eating experience from start to finish. These grilled pork chops are truly a cut above the rest. Whether you're a fan of pork or just looking for a delicious, satisfying meal, I highly recommend giving these a try. They are perfect for any occasion, and I can't wait to have them again!
