This Pumpkin Cognac Cheesecake is a sophisticated twist on the traditional pumpkin pie, its surprisingly light yet richly satisfying as a gourmet dessert experience. This exquisite cheesecake captures the natural sweetness of pumpkin and is enhanced by a touch of Cognac, creating a flavor profile that delights the palate.
The pumpkin cheesecake is baked into a classic graham cracker crust and topped with a thick layer of feathery light whipped cream, making this dessert the perfect festive ending to any holiday meal. It provides all the comforting flavors of fall without the heaviness of a traditional cheesecake, making it a standout addition to your dessert table.
Guaranteed to impress your guests, this gourmet pumpkin cheesecake is a favorite at our own dinner gatherings, and we’re confident it will become a cherished holiday dessert in your home. For an expanded dessert buffet delivered, explore our full selection of decadent desserts that will leave a lasting impression on your guests.
Each Pumpkin Cognac Cheesecake is 10" and slices to serve 10-12, making it ideal for family celebrations, holiday feasts, or special events.
Please note: This cheesecake is garnished for photography only with pecans, but does not contain tree nuts or peanuts.
Meal Preparation
Cognac Pumpkin CheesecakeKeep frozen. Defrost at room temperature for about 1 hour before serving.
Nutrition Facts
Cognac Pumpkin CheesecakeIngredients: Cream Cheese (Pasteurized Cream and Skim Milk, Lactic Acid, Salt, Gums [Locust Bean, Guar and Xanthan Gum]), Sugar, Pumpkin Puree, Eggs, Wheat Flour, Wheat Flour (Wheat Flour, Malted Barley Flour), Shortening (Palm Oil), Brown Sugar, Sour Cream (Cultured milk, cream, modified food starch, sodium citrate, carrageenan, guar gum, locust bean gum), Modified Food Starch (Corn), Cinnamon, Natural Vanilla Flavor, Allspice, Salt, Ground Nutmeg, Vanilla Topping (Water, Sugar, Vegetable Oil (Palm Kernel Oil, Palm Oil), Contains Less Than Two Percent (2%) Of The Following: Natural Flavor, Chickpea, Xanthan Gum, Sodium Caseinate (A Milk Derivative), Locust Bean Gum, Carbohydrate Gum, Citric Acid. Contains: Egg, Milk, Soy, Wheat. Manufactured On Equipment That Processes Peanuts And Tree Nuts. Contains bioengineered food ingredients.