Blueberry Peach Cobbler

Meal Preparation

Blueberry Peach Cobbler
Remove From The Freezer And Defrost In The Refrigerator For At Least 12 Hours. To Enjoy A Warm Dessert, Remove The Sauce Cup From The Packaging And Heat The Dessert In A Microwave For 15 Second Intervals Until Desired Temperature. Pour The Topping On The Dessert And Enjoy!

Nutrition Facts

Blueberry Peach Cobbler
Blueberry Peach Cobbler [PEACHES, BLUEBERRIES, ENRICHED WHEAT Flour, SUGAR, BROWN SUGAR, WATER, VEGETABLE MARGARINE, VEGETABLE SHORTENING, LESS THAN 2% OF VANILLA FLAVOR, ARTIFICIAL COLOR, CINNAMON, SALT)], Whipped Cream [Water, High Fructose Corn Syrup, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut, And/or Cottonseed), Contains Less Than 2% Of The Following Sodium Caseinate (a MILK Derivative), Dextrose, Artificial Flavor, Polysorbate 60, Sorbitan Monostearate, Guar Gum, Xanthum Gum,Colored With Tumeric And Annatto Extracts]
Calories: 570
Total Fat: 33 grams
Saturated Fat: 21 grams
Cholesterol: 0 milligrams
Sodium: 105 milligrams
Total Carbohydrates: 66 grams
Dietary Fiber: 2 grams
Sugars: 39 grams
Protein: 4 grams