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Rotisserie Chicken Meal Preparation

Savory Herb Rotisserie-Style Chicken Product Information & Preparation Instructions:
Preparation: Do not thaw.
One Step Rapid Roast. Do not remove plastic film.
Oven: Preheat oven to 450°F. Remove chicken halves from box leaving oven able film intact. Place on foil lined baking sheet with flat side up. Place on middle oven rack and bake for 30 minutes. Remove from oven and carefully remove top layer of film. Return to oven for an additional 20 minutes. Verify that internal temperature has reached 165°F using a kitchen thermometer. Remove from oven and allow to rest 10 minutes before serving.
*For best results, use oven thermometer to verify oven temperature of 450°F and adjust oven knob as necessary.
From Thawed. Note: If product is thawed, then plastic must be removed.
Oven: Preheat oven to 350°F. Remove chicken halves from box and ovenable film. Place on foil lined baking sheet with fat side up. Place on middle oven rack and cook for 30-35 minutes. Verify that internal temperature has reached 165°F using a kitchen thermometer. Remove from oven and allow to rest 5-10 minutes before serving.

Smashed Red Potatoes Product Information & Preparation Instructions:
Do not thaw.
MICROWAVE (1100-WATT): Place tray of potatoes with cellophane wrap intact in microwave. For one tray, cook on high for 2 ½ minutes. For 2 trays, cook on high for 5 minutes or until internal temperature reaches 165°F. Let rest 1 minute, carefully remove cellophane wrap and serve.
OVEN: Preheat oven to 400°F. Remove cellophane wrap from tray and place potatoes in trays on a foil-lined baking sheet. Heat for 30 minutes or until internal temperature reaches 165°F. 

Green Beans Product Information & Preparation Instructions:
Preparation: Do not thaw.
STOVE-TOP: Preheat large pan on high. Place small amount of cooking oil in pan and add frozen vegetables. Season vegetables as desired. Stir vegetables for 7-10 minutes or until heated through. GRILL: Preheat grill on high. Remove frozen vegetables from packaging and season as desired. Place vegetables in grill pan in a single layer. Grill for 4-5 minutes stirring occasionally Microwave (1100-WATT): Place vegetables in microwave safe covered casserole dish. Add 2 Tbsp. water. Microwave on HIGH 8-10 minutes for one half of package, 10-12 minutes for whole package, stirring vegetables after 4-5 minutes. Remove from microwave; serve.

Sea Salt Caramel Brownies Product Information & Preparation Instructions:
FROM FROZEN: Take out desired number of Sea Salt Caramel Brownies from freezer and remove outer plastic wrap. Carefully remove from cup while still frozen by applying pressure to the bottom of the cup with thumbs while holding and spreading the edges of the cup with your fingers. Place on a serving plate and thaw for approximately 2 hours at room temperature or a minimum of 5-6 hours in the refrigerator covered with plastic wrap and 30 minutes at room temperature before serving.