Kale and Quinoa Salad
This combination of quinoa and kale makes for a deliciously satisfying meal. Topped with the savory tempeh bits, and it is just extraordinary!

Ultimate Veggie Wrap
With black beans, quinoa, and organic veggies, this wrap is jam-packed with protein and plant-based goodness. Served up with a side of fingerling potatoes, it's a dish that's sure to satisfy.

Soba Noodles in Peanut Sauce
This delicious dish features Asian-inspired flavor with broccoli, carrots, and tofu in a silky peanut sauce. All-natural, and completely plant-based, our noodle bowl is a healthy alternative to takeout.

Portobello Steak Dinner
This mouthwatering Portobello steak is so tender and juicy that it's earned its place as a staff favorite.

Eggplant Casserole
What's better than a delicious comfort meal? a LOW-CAL Comfort Meal!! This Eggplant Casserole will satisfy your craving for comfort food without all the calories!

Ingredients: Vegan chick'n breast (water, soy protein isolate, vital wheat gluten, expeller pressed/canola oil, natural flavors (from plant sources), modified vegetable gum, organic ancient grain flour (kamut, amaranth, millet, quinoa), yeast extract, potato starch, sea salt, organic cane sugar, vinegar, pea protein, carrot fiber, organic beetroot fiber, garlic powder, onion powder, extractives of paprika & tumeric. non-genetically engineered soy and wheat), cranberries*, vegetable stock*, rice milk*, maple syrup*, orange juice*, flour, carrots*, onions*, celery*, bread crumbs, corn flour, olive oil*, soy sauce, rosemary*, parsley*, thyme*, garlic*, black pepper*, nutritional yeast, baking soda, lemon peel*, sage, sea salt. Mushroom Gravy: Water, vegetable broth*, mushrooms*, onion*, olive oil*, whole wheat flour*, tamari*, nutritional yeast, garlic*, thyme*, sage*, black pepper*. *organic ingredients