Country-Style White Gravy
Do Not Thaw! Stove-Top: Briefly run sauce cup under water to loosen packaging. Remove lid and film covering cup. Turn cup upside down and press the center of the cup with thumbs while holding edges to remove sauce from cup. Place in saucepan over medium heat. Bring sauce to a boil, stirring occasionally. Remove from heat and serve. Microwave (1100-watt): Briefly run sauce cup under water to loosen packaging. Remove lid and film covering cup. Turn cup upside down and press the center of the cup with thumbs while holding edges to remove sauce from cup. Place in microwave safe dish, cover with plastic wrap making a few slits in plastic. Microwave on high for 3 minutes for 1 sauce cup and 4 minutes for 2 sauce cups.
