Skip to main content
cart
reviews
shipping schedule
my account

Search

 
Best Tuna Dinner Delivered
Quantity:

Tuna Steak Dinner

Price:
$99.95

Meals Serves 6
Steak night with an unexpected tasty seafood twist.

Details:

These are Yellowfin Tuna Steaks, the incredible, mild, and juicy seafood wonder that's great on the grill or sautéed indoors. You can sear them as little as you like or cook them all the way through... the flavor is amazing! Your gorgeous tuna steaks will be served with easy-to-prepare superfood five-grain rice pilaf and vegetable medley for a colorful and healthful plate.

This meal includes the following:

    6 (6 oz.) Yellowfin Tuna Steaks
    4 (8 oz. pkgs.) Five Grain Rice Pilaf
    4 (7 oz. pkgs.) Roasted Vegetable Medley

Yellowfin Tuna Steaks
6 oz.  |  6 count
Thaw in Refrigerator. When thawing, remove from plastic packaging. Cover and refrigerate below 38°F. Once thawed, consume within one to two days. Quick Thaw Method: Unpackage desired number of fish fillets and place in a sealable plastic bag. Remove as much air from the bag as possible and immerse in cold water for approximately 30 minutes. Medium Rare Ahi Tuna Steaks: Grill: Preheat grill. Brush tuna steaks with melted butter or olive oil. Season as desired. Grill steaks 60-90 seconds on each side, or until seared. Thicker portions may take slightly longer. Avoid over cooking. Pan Sauté: Preheat 1 tsp of olive oil per portion in a sauté pan over high heat. Season as desired. Place tuna steaks pan and cook for 60-90 seconds on each side, or until seared. Thicker portions may take slightly longer. Medium Ahi Tuna Steaks: Grill: Preheat the broiler or grill. Brush tuna steaks with melted butter or olive oil. Season as desired. Broil or grill steaks 4-5 minutes on each side, until opaque throughout. Thicker portions may take slightly longer. Avoid over cooking. Oven: Preheat oven to 400°F. Brush steaks lightly with melted butter or olive oil. Season as desired. Place tuna steaks on baking sheet on middle rack of oven. Bake for 10-12 minutes or until opaque throughout. Avoid over cooking. Pan Sauté: Preheat 1 tsp of olive oil per portion in a sauté pan over medium heat. Season as desired. Place steaks in pan and cook for 4-5 minutes. Flip, and continue to cook for 3-4 minutes.

Five Grain Rice Pilaf
2 (8 oz.) pkgs.  |  serves 4
Do not thaw. Microwave (1100 Watt): Remove from film. Microwave on HIGH 4 minutes. Let stand for 1 minute. Internal temperature must reach 165°F, continue heating until temperature is reached. Stir and serve. Oven: Preheat oven to 350°F. Remove from film and bake on baking sheet uncovered for 20 minutes. Stir. Bake an additional 20 minutes uncovered, until internal temperature reaches 165°F. Carefully remove from oven. Stir and serve.

Roasted Vegetable Medley
2 (7 oz.) pkgs.  |  serves 4

Do Not Thaw! Microwave: Cut slit in center of film. Place tray in microwave; cook on high for 2-3 minutes. Carefully remove film, stir and cook on high for 1-2 minutes or until internal temperature reaches 165°F. Stir and serve. Oven: Preheat oven to 350°F. Carefully remove film from tray before baking. Place tray on baking sheet on oven center rack. Bake for 35-40 minutes or until internal temperature reaches 165°F. Remove from oven, stir and serve.

Facebook
Twitter
Pinterest
Add to favorites
Email

Don't forget to send dessert!

Gourmet Chocolate Desserts
Reg. Price:
$19.99
Sale Price:
$15.95
Save:
$4.04
add product

6 Servings
Divine combination of chocolate and caramel.

Gourmet Dessert Combination
Reg. Price:
$92.47
Sale Price:
$39.95
Save:
$52.52
add product

11 Desserts
Best dessert delivery.

Send a Cheesecake dessert sampler
Reg. Price:
$29.95
Sale Price:
$24.95
Save:
$5.00
product

4-8 Servings
The Individual Cheesecake Sampler!

Item Added To Cart