Tiramisu Cake
Prepare from THAWED state for best results. To thaw product, remove from freezer on the morning of the day of use. Product may be kept refrigerated up to 3 days prior to use.NO HEATING REQUIRED. Remove plastic top from plastic tray. Place tiramisu onto a plate and serve.

Tiramisu Cake
Lady fingers (soft wheat flour, sugar, egg, leavening agents [disodium diphosphate, sodium carbonate acid, ammonium carbonate acid], glucose syrup, artificial flavour, salt), heavy cream, mascarpone cheese, water, sugar, eggs, amaretto, coffee, cocoa powder
CONTAINS: Egg, Dairy, Wheat