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Order Romantic Dinner
Quantity:

The Romantic Host

Reg. Price:
$126.00
Sale Price:
$99.95
Save:
$26.05

Meal Serves 4
Host a double date at your house!

Details:

Host a double date and grab a rare FREE shipping special while you're at it. This complete steak dinner for four comes with steakhouse-style aged top sirloin steaks wrapped in savory bacon, stuffed baked potatoes ready for the oven with all the fixings, hand-rolled arancini rice balls as a side dish, and rich cheesecakes for dessert.

This meal includes the following:

    4 (5 oz.) Bacon-Wrapped Top Sirloins
    1 (7.5 oz. pkg.) Classic Arancini
    4 (5.5 oz.) Stuffed Baked Potatoes
    4 (4 oz.) Individual Cheesecake Sampler

Bacon-Wrapped Top Sirloins
5 oz. | 4 count
A metal skewer holds the bacon securely in place. Remove skewer prior to serving.

Classic Arancini
1 (7.5 oz.) pkg. | 12 pieces
Do Not Thaw! Oven: Preheat oven to 425F. Remove desired number of frozen Arancini's from tray and place on a foil lined baking sheet allowing 1 inch or more between pieces. If necessary use two baking sheets. Bake uncovered for 15-16 minutes.

Stuffed Baked Potatoes
5.5 oz. | 4 count
Bake: Preheat oven to 350 F. Remove potato from package. Place desired number of frozen portions on an ungreased baking sheet. Bake 40 minutes, until heated through and lightly browned. Grill: Preheat grill. Remove potato from cellophane package. Place frozen potatoes on a sheet of aluminum foil. Wrapping foil around potatoes, leaving top half exposed. Grill on medium-high heat. Cook with grill lid down for 35 to 45 minutes. Microwave: Remove potato from wrap. Place one frozen potato on microwave safe dish. Cook on high for 21/2 to 4 minutes rotating at half way point. To cook two potatoes, increase cooking time to 4 to 6 minutes.

Individual Cheesecake Sampler
4 (4 oz.)
FROM FROZEN: Remove cheesecake from packaging. To remove cheesecake from plastic cup, apply pressure to the bottom of the cup with thumps while holding the edges. Place the cheesecake on a serving plate, cover with plastic wrap and thaw for approximately 2 hours at room temperature or 5-6 hours in the refrigerator. Cover and refrigerate any remaining portions for up to 7 days.

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