Stuffed Turkey Roast
When thawing, please do so under refrigeration.
Preheat oven to 375F.Remove from packaging and place in a baking dish. Cover with aluminum foil. From Thawed: Bake for approximately 35-40 minutes or until internal temperature of165F is reached as read by a meat thermometer. From Frozen: Bake for approximately 55-60 minutes or until internal temperature of 165F is reached as read by a meat thermometer. Oven temperatures vary, adjust cooking time accordingly.
CAUTION: Baking dish and contents will be hot.