Stuffed Chicken Parmesan
2 (7.75 oz.) breasts
Do Not Thaw. Appliances vary, adjust times accordingly.
OVEN: Preheat oven to 400°F. Remove all packaging from the product and place frozen on a cookie sheet. Bake for 35-36 minutes, or until product reaches 165°F as indicated by a food thermometer.
Stuffed Chicken with Spinach and Artichoke
2 (7.75 oz.) breasts
Do Not Thaw. Appliances vary, adjust times accordingly.
OVEN: Preheat oven to 400°F. Remove all packaging from the product and place frozen on a cookie sheet. Bake for 35-36 minutes, or until product reaches 165°F as indicated by a food thermometer.
Stuffed Chicken with Wild Rice
7.75 oz. breasts | 2 breasts
Do Not Thaw. Appliances vary, adjust times accordingly.
OVEN: Preheat oven to 400°F. Remove all packaging from the product and place frozen on a cookie sheet. Bake for 35-36 minutes, or until product reaches 165°F as indicated by a food thermometer.
Breast of Chicken with Broccoli & Cheese
2 (7.75 oz.) breasts
Do Not Thaw! Keep Frozen Until Ready to Cook. Appliances vary, adjust cook time accordingly. FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F AS INDICATED BY A FOOD THERMOMETER.
Conventional Oven: Preheat oven to 400° F. Remove chickens from packaging. Place desired number of portions on a lightly oiled, foil lined sheet tray. Bake uncovered for 48 minutes.
Convection Oven: Preheat oven to 350°F. Remove chicken from packaging. Place desired number of portions on a lightly oiled, foil lined sheet tray. Bake uncovered for 35 minutes
Air Fryer: Preheat air fryer to 360°F. Remove chicken from packaging. Place desired number of chicken breasts in fry basket leaving ˝" space between each piece. Cook for 30-35 minutes or until internal temperature reaches 165°F.

Stuffed Chicken Parmesan - Ingredients: Chicken Breast, Filling (Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Breadcrumbs [Bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil], Marinara Sauce [Tomatoes, Extra Virgin Olive Oil, Sunflower Oil, Salt, Onions, Sugar, Black Pepper, Basil, Oregano, Parsley, Citric Acid], Garlic, Oregano), Breadcrumbs (Bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil), Crust (Breadcrumbs [Bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil], Parmesan Cheese [Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose {Added to Prevent Caking}], Liquid Egg [Whole Eggs, Citric Acid {To Preserve Color}, 0.15% Water Added as a Carrier for Citric Acid], Enriched Unbleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Basil Oregano, Garlic Powder, Onion Powder, Salt), Brine (Water, Salt, Sugar), Canola Oil. CONTAINS: EGG, MILK, WHEAT, SOY.
Stuffed Chicken with Spinach and Artichoke - Ingredients: Chicken Breast, Stuffing (Artichoke Hearts [Artichoke, Water, Salt, Citric Acid], Spinach, Cream Cheese [Pasteurized Milk, Cheese Cultures, Salt, Stabilizers {Carob Bean and/or Xanthan and/or Guar Gums}], Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking], Garlic, Salt, Black Pepper, Onion Powder), Crust (Corn Meal, Breadcrumbs [Bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil], Liquid Egg [Whole Eggs, Citric Acid {To Preserve Color}, 0.15% Water Added as a Carrier for Citric Acid], Enriched Unbleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Garlic Powder, Onion Powder), Brine (Water, Salt, Sugar), Canola Oil. CONTAINS: EGG, MILK, WHEAT, SOY.
Stuffed Chicken with Wild Rice - Ingredients: Chicken Breast, Chicken Stock (Water, Chicken, Onion, Carrot, Celery), Stuffing (White Long Grain Rice [Long Grain Parboiled Rice {Enriched with Iron, Niacin, Thiamine Mononitrate, Folic Acid}, Wild Rice], Enriched Unbleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Apricot, Dried Cherries, Onion, Butter [Cream], Granulated Garlic, Salt, Black Pepper), Crust (Corn Meal, Breadcrumbs [Bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil], Liquid Egg [Whole Eggs, Citric Acid {To Preserve Color}, 0.15% Water Added as a Carrier for Citric Acid], Enriched Unbleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Garlic Powder, Onion Powder), Brine (Water, Salt, Sugar), Canola Oil. CONTAINS: WHEAT, EGG, SOY.
Breast of Chicken with Broccoli & Cheese - Ingredients: CHICKEN BREAST WITH RIB MEAT (CONTAINING UP TO 12% OF A SOLUTION OF WATER, ROASTED CHICKEN, SALT, SODIUM PHOSPHATE, SUGAR, NATURAL FLAVORS), PASTEURIZED PROCESS SWISS AND AMERICAN CHEESE (SWISS CHEESE [CULTURED MILK AND SKIM MILK, SALT, ENZYMES], AMERICAN CHEESE [CULTURED MILK AND SKIM MILK, SALT, ENZYMES], CREAM, SODIUM PHOSPHATE, SALT), BROCCOLI, ENRICHED BLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: VEGETABLE OIL, YELLOW CORN FLOUR, MODIFIED FOOD STARCH, SALT, WHEY, DEXTROSE, NATURAL FLAVORS, SPICES, MALTODEXTRIN, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), ROMANO AND PARMESAN CHEESES (PASTEURIZED COWS MILK, CHEESE CULTURES, SALT, SORBIC ACID [PRESERVATIVE], ENZYMES), YEAST, OLEORESIN PAPRIKA AND ANNATTO EXTRACT (COLOR), CITRIC ACID, GUM ARABIC, SUGAR, YELLOW 5 LAKE. PREBROWNED IN VEGETABLE OIL.
CONTAINS: MILK, WHEAT