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Send Easter Ham Dinner

Spiral Sliced Ham Dinner


Meal Serves 8
A perfect familydinner is at your fingertips!


Two savory sides. One glorious main course. A dessert that's guaranteed to put smiles on every face around your table. That's the formula for the perfect family dinner - and Send a Meal has your solution. Every guest will be entranced with a perfect Boneless Smoked Ham you barely had to touch, flanked by savory Red Smashed Potatoes and plump Green Beans. They'll ask, how long did you spend preparing this feast? Just long enough to take them from your freezer to your oven, you'll say bringing the extra-moist, perfectly spiced 6-inch Carrot Cake to the table. A perfect family dinner is at your fingertips - all 100% guaranteed to satisfy. Order with complete confidence today! Meal serves 8.

This meal includes the following:

    1 (8 lbs.) Spiral Sliced Ham
    1 (32 oz. pkg.) Family-Size Smashed Red Potatoes
    4 (6.5 oz. pkgs.) Green Beans
    1 (30 oz.) Two-Layer Carrot Cake

Spiral Sliced Ham
Thaw in refrigerator for 24 to 48 hours. Spiral Sliced Ham is fully cooked making it possible to serve directly from the refrigerator. Oven: preheat oven to 325F. Remove Spiral Sliced Ham from film and foil. Place ham cut side down on a raised edge baking pan lined with foil. Heat, uncovered, for 60-75 minutes for entire ham or 10 minutes per pound for smaller portions.

Family-Size Smashed Red Potatoes
Do Not Thaw. MICROWAVE (1100-WATT): Remove wrapping. Microwave on high for 8 minutes. Stir potatoes. Return to microwave and cook for an additional 2 minutes. OVEN: Preheat oven to 350F. Remove wrapping. Cover potatoes tray with foil and place on a baking sheet. Heat for 30 minutes. Remove foil and stir potatoes. Continue heating for an additional 30 minutes.

Green Beans
Preparation: Do Not Thaw! Microwave (1100-WATT): Cut slit in center of film. Place tray in microwave; cook on high for 2 minutes. Carefully remove film, stir and cook on high for 30 seconds or until internal temperature reaches 165F. Stir and serve. Oven: Preheat oven to 400F. Carefully remove film from tray before baking. Place tray on baking sheet on oven center rack. Bake for 28 minutes or until internal temperature reaches 165F. Remove from oven, stir and serve.

Two-Layer Carrot Cake
For best results, remove cake from box and thaw in refrigerator overnight. Cake may be thawed at room temperature for 1-2 hours. Slice and serve. Keep thawed cake covered and stored in the refrigerator for up to 5-7 days.

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