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Soup of the Month Gift
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Soup of the Month - 3 Month

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Starting at $199.99
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Free Monthly Delivery
Soup is served monthly! 

Details:

Each month's soups serves two or four people, and most meals can be easily split to serve two to last throughout the entire month. Simply place the remaining easy to use packaging in your freezer and heat the remaining portions when your ready to eat them!

Join the Soup of the Month Club and each month you'll receive a gourmet soup. Each soup gift will be delivered during the 3rd to 4th week of each month according to length your meal plan.

Order this monthly meal plan now to receive FREE SHIPPING every month! Give the perfect hassle free gift that keeps on giving! The Soupl of the Month Club is the perfect gift for just about anyone!

The monthly dessert is available as an add-on.

January 
Lobster Bisque

Made with chunks of real lobster and heavy cream, this bisque is smooth, creamy and decadent.
* Panna Cotta Dessert

February
Chicken Noodle Soup
Broth Made In House with Chunks of Chicken, Vegetables, and a Side of Oyster Crackers. *Nutritional Information Does Not Include Oyster Crackers - Nutritional Information for Oyster Crackers is Located on the Cracker's Wrapping*
* Apple Strudel 

March  
Broccoli Cheddar Soup

Rich Blend Of Broccoli, Cheddar Cheese, And Vegetable Stock
* Carrot Cake

April 
Many Bean Soup

This flavorful and zesty rich soup will leave your mouth watering for more. Every spoonful is full of the rich color of beans and other fine ingredients. Taste it and know why people rave about this great soup starter.
* Blueberry Blintz

May 
Tomato Basil Bisque

This isn't your simple tomato soup. Italian spices, a hint of milk (lower fat than cream), and a little thickener make this bisque a meal! Nothing better on a rainy day.
* Cinnamon Raisin Bread Pudding with Caramel-Rum Sauce

June  
Minestrone Soup

 The tender vegetables are perfectly cooked and retain their natural sweetness and freshness, while the pasta adds a comforting chewiness to the dish.
* Pucker Up Lemon Loaf

July 
Vegetable Stew

This vegetable stew will surprise you with its depth of flavor. We fire-roast garden-fresh tomatoes, then add more fresh vegetables and spices for a healthy, nutritious, delicious meal. Our chefs have created this fine medley from garden fresh ingredients and outdone themselves in creating a low-calorie yet still hearty dish. Vegetable Stew Delivered - what a great idea!
* 4 Individual Chocolate Brownies

August  
Broccoli, Mushroom & Zucchini Soup 

Prepare your tastebuds for this unique combination of fresh, flavorful California vegetables. Our Broccoli, Mushroom and Zucchini Soup was made by accident, but now we have an instant classic ready to deliver to your door for guaranteed enjoyment. This exotic soup is made with Fresh broccoli, mushrooms, zucchini, vegetable base, gourmet Parmesan cheese, black pepper, salt, and saffron. Impress your guests, and forget the mess with our Broccoli, Mushroom and Zucchini Soup!
* Handmade Rugulach Pastries Variety

September 
Fall Football Chili

People like to talk about where and when they've tasted great chili. The "where" can now be your place. Steakhouse Chili is hearty, tender, generous chunks of fully cooked sirloin and plenty of ground beef - flavored perfectly with chili, black beans and red, green and yellow peppers. It comes in bags you just boil, or heat in the microwave. When? Shortly after you place your order. Why not today?  
* 1 Chocolate Lover's Cake 

October  
Tomato Basil Bisque
This isn't your simple tomato soup. Italian spices, a hint of milk (lower fat than cream), and a little thickener make this bisque a meal! Nothing better on a rainy day.
* Tiramisu Cake

November  
Butternut Squash Soup

A silky-smooth vegetarian soup, with a hint of maple, cinnamon and the tang of orange zest. At only 80 calories a bowl, it's a great way to start a meal. With a sandwich, it's a great meal on its own!
* Hamentashen Cookies

December  
Vegetable Stew

This vegetable stew will surprise you with its depth of flavor. We fire-roast garden-fresh tomatoes, then add more fresh vegetables and spices for a healthy, nutritious, delicious meal. Our chefs have created this fine medley from garden fresh ingredients and outdone themselves in creating a low-calorie yet still hearty dish. Frozen Vegetable Stew Delivered - what a great idea!
* Chocolate Ganache Cake

* Dessert is available as an add-on option. 

Do Not Thaw! Stove-Top: Bring enough water to a boil in a pot to submerge soup bag. Place bag of chili in water. Reduce heat to medium and let simmer 30 minutes. Remove bag with tongs and carefully cut open corner using scissors. Pour into serving bowl and serve. Microwave (1100-watt): Place unopened bag in microwave. Microwave on defrost for 6-8 minutes. Carefully cut open corner of bag and pour into a microwave safe dish. Microwave on high for 5 minutes. Stir well before serving or until internal temperature reaches 165°F. Stir well before serving.