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Sizzling Flat Iron Steak Dinner

Reg. Price:
$128.97
Sale Price:
$89.95
Save:
$39.02

Meal Serves 4
Put some Southwest sizzle in your meal.

Details:

This popular new steak is catching on with steak lovers everywhere. Our Flat Iron Steak is extra tender and juicy with a robust, beef flavor that's delicious grilled, broiled, or pan fried. Big on flavor, yet completely trimmed, this trendy steak is one you have to try! Our Flat Iron Steaks take center stage in an appetizing dinner paired with a generous side of roasted vegetables and our famous stuffed baked potatoes. Meal serves 4.


This meal includes the following: 

4 (7 oz.) Flat Irons Steaks
4 (5.5 oz.) Stuffed Baked Potatoes
2 (7 oz. Trays) Vegetable Medley

Flat Iron Steaks
Gas or Red Hot Charcoal Grill - Preheat the grill on high. Lightly oil and season steaks. Allow 3-5 minutes resting time before serving. Apply finishing sauce or glaze if desired. Preheated Oven Broiler - place pan 2-3 inches away from the broiler heat source.

Stuffed Baked Potatoes 
Bake: Preheat oven to 350° F. Remove potato from package. Place desired number of frozen portions on an ungreased baking sheet. Bake 40 minutes, until heated through and lightly browned. Grill: Preheat grill. Remove potato from cellophane package. Place frozen potatoes on a sheet of aluminum foil. Wrapping foil around potatoes, leaving top half exposed. Grill on medium-high heat. Cook with grill lid down for 35 to 45 minutes. Microwave: Remove potato from wrap. Place one frozen potato on microwave safe dish. Cook on high for 21/2 to 4 minutes rotating at half way point. To cook two potatoes, increase cooking time to 4 to 6 minutes.

Roasted Vegetable Medley 
Do Not Thaw! Microwave: Cut slit in center of film. Place tray in microwave; cook on high for 2-3 minutes. Carefully remove film, stir and cook on high for 1-2 minutes or until internal temperature reaches 165°F. Stir and serve. Oven: Preheat oven to 350°F. Carefully remove film from tray before baking. Place tray on baking sheet on oven center rack. Bake for 35-40 minutes or until internal temperature reaches 165°F. Remove from oven, stir and serve.

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