Shrimp Creole Fully defrost the meal. Heat the dish in the microwave for 1:30 minutes after defrosting. Check temperature and heat in additional 30 second increments until desired temperature.
Shrimp Creole White Rice [Rice, Salt], Creole Sauce [Tomatoes, Onions, Green Peppers, Celery, Water, Blended Oil [Soy Bean Oil, Extra Virgin Olive Oil ], Jalapeno Pepper, Garlic, Frank's Redhot, Cayenne Pepper Sauce, Original [Aged Cayenne Red Peppers, Vinegar, Water, Salt And Garlic Powder], Chicken Base, Paprika, Black Pepper, Thyme, Oregano, Bay Leaf], Shrimp (Crustaceans), Scallions, Spice Cajun [Paprika, Salt, Onion Powder, Garlic Powder, Cayenne Pepper, Thyme, Oregano]