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Romantic Steak Dinner & Dessert

Reg. Price:
$199.95
Sale Price:
$179.95
Save:
$20.00

Steak Dinner Delivered
Romantic dinner of tender and juicy Filet Mignons.

Details:

Romantic Steak Dinner & Dessert. When you care enough to send the very best... Forks tender and delicious, Filet Mignons are accompanied by our All Natural Seasoning to perfectly complement your steak. Completing your meal are Potatoes au Gratin, creamy shredded potatoes in a light breading prebrowned to a delicate golden brown and Root Vegetable Gratin.  For the grand finale we add a New York Cheesecake. Meal serves 4.

This meal includes the following: 

   4 (5 oz.) Filet Mignons
   8 (2.88 oz.) Potatoes au Gratin
   1 (21 oz.) Root Vegetable Gratin
   1 (2 lb.) Premium New York Style Cheesecake
    1 Packet Steak Seasoning

Filet Mignon
Thaw in refrigerator. Pat steaks dry and season food before grilling. Use sea salt and freshly cracked pepper or a steak seasonings/ rub. Sear the outside of your steaks over high heat and avoid moving them before ready. This helps with the flavor and juiciness. Use tongs or a spatula to turn your meat on the grill - poking with a fork can damage the meat. Always wash utensils used on raw meat or have separate utensils. Close your grill cover as much as possible while cooking to maintain a temperature around 450F. This helps lock in flavor and prevent flare-ups. For timing, use the 60/40 grilling method. Grill for 60% of the time on the first side, then grill 40% of the time after you turn over the steak. This will give you an evenly cooked steak. After grilling, place your finished steak on a clean plate - never put cooked steak on the plate you used to bring raw steaks to the grill without thoroughly washing it first. Allow your steaks to "rest" tented with foil for 5 minutes between cooking and eating. This will help the juices redistribute for the best-tasting and juiciest steak.

Potatoes au Gratin
Do Not Thaw. Appliances vary, adjust cook times accordingly.
Oven: Preheat oven to 425°F. Place desired number of servings on a foil lined or nonstick baking sheet allowing approximately 2 inches between pieces. Bake for 25-30 minutes or until internal temperature reaches 165°F.
Microwave (1100-WATT): Place 1-2 portions on microwave safe dish. Microwave on high power for approximately 1-3 minutes or until internal temperature reaches 165°F.
Air Fryer: Preheat air fryer to 300°F. Place desired amount of potatoes au gratin in fry pan basket leaving 1/2" between au gratins. Cook for 25-30 minutes.

Root Vegetable Gratin
Do Not Thaw. Appliances vary, adjust times accordingly. 
OVEN: Preheat oven to 425°F. Remove film and cover with foil. Place on a baking sheet. Place in oven on center rack. Bake for 40 minutes. Remove foil and bake for an additional 30 minutes, or until internal temperature reaches 165°F.

Premium New York Style Cheesecake
Preparation to thaw: Remove from freezer and packaging and thaw at room temperature for 30-45 minutes. Refrigerate any unused portions covered in the refrigerator for up to 7 days.

Steak Seasoning
Serve on steak, poultry, pork, fish and vegetables to enhance flavor. Season as desired. 

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Don't forget to add some side dishes or desserts make that meal complete.

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Rating 5/5
This was an easy, fast process and my guest loved the meals I sent over.
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05/14/2018 - 10:50 AM
Send a Meal is an Excellent Gift Option
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Rating 5/5
The food selections are great, the website is easy to use and shipping was very quick.
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