Pumpkin Pie
Thaw in refrigerator overnight or at room temperature for 2-3 hours. Remove all packing, slice and serve. Serve with whipped cream or vanilla ice cream.

Pumpkin Pie
Cream, (Cream, Milk, Skim Milk Powder, Mono Diglycerides, Carrageenan, Cellulose Gum, Sodium Citrate), Pumpkin, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Palm Oils), Eggs, Water, Salt, Soy Lecithin, Spices, Modified Food Starch, Dextrose, White Vinegar, Yeast, Enzymes, Locust Bean Gum. 
Contains: Wheat, Eggs, Milk, Soy. May Contain: Coconut, Almonds, Pecans.