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No Fuss - Italian-American Pasta Favorites

Price:
$169.99

Each meal serves four 
Easy meals ready in minutes.

Details:

These Italian-American favorites are simple to prepare and can serve your family in minutes. Traditional meals, with little to no prep,  make dinner time a breeze. Send as a gift or make dinner easy at home. Included are mini garlic baguettes, three easy ready meals and assorted mini-cheesecakes for dessert. Each meal serves 4.

This meal includes the following:

   2 (24 oz.) Skillet Ready Filet Mignon Bolognese with Tortellini
   1 (32 oz.) Oven Ready Rigatoni alla Vodka with Pancetta
   2 (16.6 oz.) Skillet Ready Chicken Fettuccine Alfredo

   4 (4 oz.) Assorted Mini-Cheesecakes
   8 (3 oz.) Mini Baguettes with Garlic Butter

Skillet Ready Filet Mignon Bolognese with Tortellini
Do not thaw. Keep frozen until ready to cook. Appliances vary, adjust cook times accordingly.
FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F AS INDICATED BY A FOOD THERMOMETER.
STOVE TOP: On stove-top, heat 10" nonstick skillet over medium heat. Add 2 tablespoons of water and contents of bag to skillet. Cover and cook for 10-12 minutes, stirring occasionally. Remove skillet from heat and let stand for 1 minute before serving.


Oven Ready Rigatoni alla Vodka with Pancetta
Do not thaw. Appliances vary, adjust times accordingly.
OVEN: Preheat oven to 425°F. Place entree on a baking sheet. Do not remove film. Place in oven on center rack. Cook for 30 minutes or until temperature reaches 165°F. Remove from oven, let stand 5 minutes. Remove film, stir and serve.

Chicken Fettuccine Alfredo
Do not thaw. Appliances vary, adjust times accordingly.
SKILLET: Remove sauce pouch from package. Thaw in bowl of hot water. Preheat a 10" nonstick skillet to medium. Add 1 cup water, thawed sauce, chicken, and pasta. Cover and cook on medium for 5 minutes, stirring frequently. Uncover pasta and continue to cook while stirring for another 2 minutes on medium or until temperature reaches 165°F and pasta reaches desired tenderness. Garnish with cheese, if desired, and serve.
 

Assorted Individual Cheesecake
FROM FROZEN: Remove cheesecake from packaging. To remove cheesecake from plastic cup, apply pressure to the bottom of the cup with thumbs while holding the edges. Place the cheesecake on a serving plate, cover with plastic wrap and thaw for approximately 2 hours at room temperature or 5-6 hours in the refrigerator. Cover and refrigerate any remaining portions for up to 7 days.


Mini Baguettes with Garlic Butter
Do Not Thaw. Do not refreeze after thaw.
Appliances vary, adjust cook time accordingly.
Oven: Preheat oven to 400°F. Remove from packaging and place the frozen baguettes on a baking sheet. Bake for 10-12 minutes to desired color or crispness.

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Don't forget to add some side dishes or desserts make that meal complete.

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Serves 4
A Signature Dessert!

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