Do Not Thaw. Keep frozen until ready to cook. Appliances vary, adjust cook time accordingly.
FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F AS INDICATED BY A FOOD THERMOMETER.
STOVE TOP: Place 1T. of oil and 2T. of water and desired amount of wontons in a cold nonstick skillet. Cover and cook over medium heat for 7 minutes. Uncover and cook for 2 minutes or until wontons are browned and crisp on the bottom.