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Quantity:

Family Memories Pack

Price:
$99.99

22 Items Total
Grill up a cherished family memory.

Details:

Gather around and grill up a cherished family memory with this delightfully delicious collection. With family favorites like robust, perfectly tender Top Sirloins, always-juicy steaks burgers ground from our famous 21 day-aged beef, plus the irresistible mix of crisp, tart apples and real cream caramel in our Caramel Apple Tartlets, there's truly something for everyone in this all-in- one cookout combo. Order this unforgettable cookout today and it SHIPS FREE! That's right, this value-priced combo saves you even more, so don't wait - thrill your family with Cookout Collection today.

This meal includes the following:

    4 (4 oz.) Top Sirloins
    2 (4 oz.) Boneless Pork Chops
    4 (4 oz.) Steak Burgers
    4 (3 oz.) Kielbasa Sausages
    4 (2.88 oz.) Potatoes au Gratin
    4 (4 oz.) Caramel Apple Tartlets

Top Sirloins
4 oz. | 4 count
Naturally lean and rich with robust beef flavor
Hand-cut into signature shape by master butchers
Naturally aged 21 days for maximum tenderness
Flash-frozen to preserve each steak's quality
Includes 100% satisfaction guarantee

Boneless Pork Chops
4 oz. | 2 count
Thaw in refrigerator. Grill: Preheat grill. Remove pork chops from package. Pat dry, season as desired and cook over medium heat for approximately 4-7 minutes per side until internal temperature reached 145 F. Broil: Preheat broiler. Remove pork chops from package. Pat dry, season as desired. Place on broiler pan 3-4 inches from heat source. Broil 4-7 minutes per side until internal temperature reaches 145 F. Contact Grill: Preheat contact grill. Season thawed pork chops. Grill 4-5 minutes for a 4 oz. chop; 5-6 minutes for a 5 oz. chop; 6-7 minutes for a 6 oz. chop.

Omaha Steaks Burgers
4 oz. | 4 count
Thaw in Refrigerator. Remove burgers from packaging while still frozen. Grill or Broil: Thaw burgers. Grill or broil for 5-6 minutes per side until internal temperature reads 160F. Overcooking can result in a dry product. Contact Grill: Grill for a total of 5-6 minutes until internal temperature reaches 160F. It's easiest to remove burgers from the wrap while still frozen! Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 6-8 minutes on each side or until internal temperature reaches 160F.

Kielbasa Sausages
3 oz. | 4 count
From Thawed: Grill: Preheat grill to h
igh or prepare coals. Remove sausages from packaging. Grill thawed sausages for 5-6 minutes constantly rotating sausages. Broiler: Preheat broiler. Remove sausages from packaging and place on broiler pan. Broil for 6-7 minutes turning once at 4 minutes. Microwave: Cut slit in the top of the packaging of sausages. Place in microwave and heat on high for 3 - 3-1/3 minutes for 4 sausages. Let rest 1-2 minutes. Remove from packaging and serve.

Potatoes au Gratin
2.88 oz. | 4 count
Do Not Thaw! Oven: Preheat oven to 425 F. Place desired number of servings on a foil lined or nonstick baking sheet allowing approximately 2 inches between pieces. Bake for 25-30 minutes. Microwave: Place 1-2 portions on microwave safe dish. Microwave on high power for approximately 1-3 minutes.

Caramel Apple Tartlets
4 oz. | 4 count
Do Not Thaw! Bake: Preheat oven to 400 degrees F. Remove tartlet from cellophane bag. Place on foil lined baking sheet allowing space between each piece. Bake for 18-20 minutes. Microwave: * Remove tartlet from cellophane bag. Place on microwave safe plate. Microwave on HIGH for 60-70 seconds. *Cooking time based on 1100-watt microwave with turntable. Adjust time for lower wattage microwaves. If not using a turntable, rotate once while cooking.

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