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Chicken Florentine
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Chicken Florentine

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Scratch-made cream sauce


Bring the trattoria experience into your kitchen. Penne pasta, featuring durum wheat semolina, combines with tender chunks of chicken breast, spinach, and a scratch-made cream sauce. Abbondanza! 28 oz., serves 4.

This meal includes the following:

Chicken Florentine

Bake from frozen.

Remove wrap and lid. Place on oven safe cooking sheet. Cover with foil and bake at 350 degrees to an internal temperature of 165 degrees. Approximately 50-60 minutes.