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Brussels Sprouts with Bacon & Shallots

Price:	$29.95

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Serves 12
The dish that ties it all together.

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A side dish worthy enough to go with your delicious meal. This all-new premium dish offers hand-selected Brussels sprouts, chunks of smoky pork bacon and perfectly sautéed shallots. It's a satisfying, deep and complex flavor with a perfect balance of crunch and butter. And this stylish side doesn't even need to simmer - these Brussels sprouts are delivered par-cooked and mixed perfectly with sautéed shallots and crispy bacon. All you need to do for the perfect result is place in the oven or microwave. Look no further for the dish that ties it all together.

4 (9.5 oz. pkgs.) Brussels Sprouts with Bacon & Shallots

Brussels Sprouts with Bacon & Shallots
Do Not Thaw! Stove Top: Separate Brussel Sprouts and place in a large pan over medium heat. Cook for 12-15 minutes stirring often. Oven: Preheat oven to 400�F. Carefully remove film from tray before baking. Place frozen tray on a foil lined baking sheet in the center of the oven. Cook for 35-40 minutes. Carefully remove from oven and serve. Microwave: cook on high for 4 minutes. Carefully remove film, stir and cook on high for 1-2 minutes. Stir and serve.