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Beef Wellington Delivered
Servings
Serves 2
Serves 4
Quantity

Beef Wellington En Croûte

Price:
Starting at $59.99

Meal serves 2-4.
Fully Cooked Lamb Shank.

Details:

This frozen beef wellington is a classic dish of English cuisine. The dish looks like you worked all day, but it is ready to pop into the oven, making you look like a pro! The beef is so tender it will melt in your mouth under a savory Mushroom Duxelle and the pastry is golden brown and delicious. (Product shown with potatoes added.) Each serving Size: 7 oz

This meal includes the following:

   Beef Wellington En Croûte

General Instructions

Oven
If time allows defrost up to 2 hours in refrigerator.
Place foil on baking sheet and grease with butter or olive oil and then place beef on sheet.
Mix a whole egg with water and brush beef.
Preheat oven to 425 degrees and cook for 10-15 minutes.
Reduce temperature to 375 and cook about 10-15 minutes until internal temperature is 160 degrees. Insert a stick thermometer into the thickest part of the product, using the hole in the center of the pastry flower for access to avoid marring the pastry.

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Don't forget to add some side dishes or desserts make that meal complete.

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