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Beef Wellington Dinner Delivered
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Beef Wellington Dinner

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Beef Wellington, cooked to medium rare.


Seared filet mignon that has been crusted with mushrooms and wrapped in a flaky and buttery puff pastry. Served with mashed potatoes, roasted brussel sprouts and a rich red wine laced beef sauce.

Enjoy this delicious product by yourself, or share it with friends and family! This item is priced per serving, so adjust the quantity in the box to get the perfect amount for your needs.

This meal includes the following:

Beef Wellington
Mashed Potatoes
Brussel Sprouts 

Beef Wellington
Best Reheating Method: For perfectly reheated meals you may want to separate the components of the meal out of our trays and add them back into the tray or a plate throughout the cooking process. Some components of your meal needs a different amount of time to reach optimal flavor without overcooking. Perfect reheating, requires a layered approach to heating, starting with the densest item first, then adding the next component with less density and finally adding the loosest, least dense item (often the vegetable) during the last 30 seconds of heating. If you prefer your meats medium rare, then you will need to use this layered approach described above, and heat in small 15 to 30 second increments until all the parts of your meal are hot without any overcooking.