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Beef Casserole Combo

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Beef Casseroles Made in Minutes
Meals just like mom used to make.


Beef Casserole Combo. Comfort foods beloved worldwide finally meets gourmet convenience.You will love these traditional home-cooked meals in a matter of minutes. The fully cooked Pot Roast is savory and tastes like you were cooking for hours. The hearty Baked Beef Bourguignon starts with super-tender beef short ribs that are cooked in red wine, tomatoes and beef stock... then finished with fork-tender, baby baker potatoes and flavored with fresh sliced carrots, pearl onions and herb-seasoned cremini mushrooms. The Meat Lover's Lasagna looks and tastes like something you'd find at a traditional Italian restaurant. Loaded with lean, premium ground beef in an Italian-style sauce made from crushed tomatoes for a fresher taste… it's layered with the perfect balance of noodles and a rich blend of five cheeses - Mozzarella, Parmesan, Romano, Monterey Jack, and Ricotta. You'll enjoy the heat and serve convenience of these beefy favorites. Four entrees included and each entree serves 4.

This meal includes the following:

   2 (2 lbs.) Fully Cooked Pot Roast
   1 (
32 oz.) Baked Beef Bourguignon

   1 (30 oz.) Meat Lover's Lasagna

Fully Cooked Pot Roast
FROM THAWED: Thaw in the refrigerator.Oven: Preheat oven to 400 degrees F. Remove thawed roast and juice from package and place in covered pan. Bake for 40-50 minutes.FROM FROZEN:Microwave: Place frozen roast and packaging upside down in microwave safe dish. Microwave on DEFROST for 30 minutes, turning over halfway through cooking. Cut 2 small slits in packaging, microwave on high for 15-17 minutes. Remove from packaging. Slice and serve with au jus.

Baked Beef Bourguignon
Do not thaw.Appliances vary, adjust times accordingly.
OVEN:Preheat oven to 425F. Place entree on a baking sheet. Do not remove film. Place in oven on center rack. Cook for 40 minutes or until temperature reaches 165F. Remove from oven, let stand 5 minutes. Remove film, stir and serve.

Meat Lover's Lasagna
Do not thaw. Appliances vary, adjust cook times accordingly.
Oven: Preheat oven to 350F Carefully remove film from tray before baking. Place frozen tray of lasagna on a baking sheet in the center of the oven. Bake for 1 hour and 20 minutes or until internal temperature reaches 165F. Remove tray from oven and let stand 5 minutes. Slice and serve.
Microwave (1100-watt): Remove tray from box and cut small slit in the center of film. Place frozen tray on microwave-safe plate in the center of the microwave and cook on medium high for 14 minutes or until internal temperature reaches 165F. Remove tray from microwave and let stand 5 minutes. Carefully remove film, slice and serve.


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