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Beef Casserole Combo

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6 Entree Combo
Meals just like mom used to make.


Beef Casserole Combo. Comfort foods beloved worldwide finally meets gourmet convenience.You will love these traditional home-cooked meals in a matter of minutes. The fully cooked Pot Roast is savory and tastes like you were cooking for hours. The hearty Beef Shepherd's Pie is loaded with exceptionally tender ground beef and bright, colorful vegetables slowly simmered for maximum flavor in rich, velvety brown gravy. (Vegetable blend of peas, carrots, & corn) and topped with a blanket of creamy mashed potatoes. The Meat Lover's Lasagna looks and tastes like something you'd find at a traditional Italian restaurant. Loaded with lean, premium ground beef in a Bolognese-style sauce made from crushed tomatoes for a fresher taste… it's layered with the perfect balance of noodles and a rich blend of five cheeses - Mozzarella, Parmesan, Romano, Monterey Jack, and Ricotta. You'll enjoy the heat and serve convenience of these beefy favorites. Six entrees included and each entree serves 4 (24 servings total).

This meal includes the following:

   2 (2 lbs.) Fully Cooked Pot Roast
   2 (30 oz.) Beef Shepherd's Pie
   2 (30 oz.) Meat Lover's Lasagna 

Fully Cooked Pot Roast
FROM THAWED: Thaw in the refrigerator.Oven: Preheat oven to 400 degrees F. Remove thawed roast and juice from package and place in covered pan. Bake for 40-50 minutes.FROM FROZEN:Microwave: Place frozen roast and packaging upside down in microwave safe dish. Microwave on DEFROST for 30 minutes, turning over halfway through cooking. Cut 2 small slits in packaging, microwave on high for 15-17 minutes. Remove from packaging. Slice and serve with au jus.

Beef Shepherd's Pie
Do not thaw. Oven: Preheat oven to 425F. Remove film from tray. Place tray on baking sheet on middle rack of oven. Bake 55 minutes or until internal temperature reaches 165F.

Meat Lover's Lasagna
Do not thaw. Appliances vary, adjust cook times accordingly.
Oven: Preheat oven to 350F Carefully remove film from tray before baking. Place frozen tray of lasagna on a baking sheet in the center of the oven. Bake for 1 hour and 20 minutes or until internal temperature reaches 165F. Remove tray from oven and let stand 5 minutes. Slice and serve.
​​​​​​​Microwave (1100-watt): Remove tray from box and cut small slit in the center of film. Place frozen tray on microwave-safe plate in the center of the microwave and cook on medium high for 14 minutes or until internal temperature reaches 165F. Remove tray from microwave and let stand 5 minutes. Carefully remove film, slice and serve.

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