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Food Gift for Family
Quantity:

A Gift For Busy Families

Reg. Price:
$285.95
Sale Price:
$149.75
Save:
$136.20

11 Total Items
All your family favorites in one meal package!

Details:

We all know how hard it can be to get hot, fresh wholesome meals on the table. The sampler pack A Gift for Busy Families was put together for just this very reason. We have collected some of our family favorites to make mealtime at your house easy and delicious. Slow cooker meals,  skillet meals and fresh from the oven casseroles. This meal package has it all!

This meal includes the following:

1 (52 oz.) Slow Cooker Meal: Chicken and Dumplings
1 (24 oz.) Skillet Meal: Tempura Orange Chicken
1 (30 oz. pkg.) Beef Shepherd's Pie
1 (24 oz. pkg.) Traditional Beef Lasagna
4 (4.5 oz.) Chicken Fried Steaks
1 (18 oz. pkg.) Chicken Fettuccine Alfredo
1 (18 oz. tray) Beef Stroganoff
1 (12 oz. pkg.) All-Beef Meatballs

Slow Cooker Meal: Chicken and Dumplings
READ INSTRUCTIONS THOROUGHLY. Do not thaw. Keep frozen until ready to cook. FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165F AS INDICATED BY A FOOD THERMOMETER. Appliances vary; adjust cook time accordingly. Remove bag and 2 packages of chicken from box. Carefully open bag and remove 3 sauce pouches. Return bag containing dumplings & vegetables to freezer. Open chicken packages and place chicken in bottom of slow cooker. Open sauce pouches and place sauce and 1/2 cup of water on top of chicken. Place lid securely onto slow cooker to minimize moisture loss. Select power level and cook time (see chart). Stir in the dumplings & vegetables at the last hour of cook time. Replace lid and cook for 1 hour. Stir and serve.

Skillet Meal: Tempura Orange Chicken
Do not thaw. Keep frozen until ready to cook. Appliances vary, adjust cook time accordingly.
FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. FOOD MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165 F AS INDICATED BY A FOOD THERMOMETER.
Open bag, remove sauce pouch and rice pouch. Place sauce pouch in bowl of hot water. Preheat 10-inch skillet over medium heat, add 1 T. oil, contents of bag and 1 T. of water. Cover and cook for 12 minutes, stirring occasionally. Microwave rice pouch for 3 minutes. Add thawed sauce and 2 T. water to skillet, cook uncovered stirring occasionally for 2 minutes until sauce is hot and bubbling. Remove rice pouch from the microwave, pour into serving dish. Pour contents of skillet over rice and serve.

Beef Shepherd's Pie
Do not thaw! Oven: Preheat oven to 425F. Remove film from tray. Place tray on baking sheet on middle rack of oven. Bake 55 minutes or until internal temperature reaches 165F.

Traditional Beef Lasagna
Do not thaw! Microwave (1100-watt): Remove tray from box and cut small slit in the center of film. Place frozen tray in the microwave and cook on medium high for 14 minutes or until internal temperature reaches 165F. Remove tray from microwave and let stand 5 minutes. Carefully remove film, slice and serve.
Oven: Preheat oven to 350F Carefully remove film from tray before baking. Place frozen tray of lasagna on a baking sheet in the center of the oven. Bake for 1 hour and 20 minutes or until internal temperature reaches 165F. Remove tray from oven and let stand 5 minutes. Slice and serve.

Chicken Fried Steaks
Do Not Thaw! Uncooked: For safety, must be cooked to an internal temperature of 165F, as measured by use of a thermometer. Bake: Preheat oven to 400F. Remove steaks from packaging and place on a foil lined baking sheet. Bake for 12 minutes. Flip over steaks and bake an additional 10-12 minutes or until internal temperature reaches 165F.

Chicken Fettuccine Alfredo
Do Not Thaw! Preparation: Do not thaw. Microwave: Place tray in microwave with cellophane packaging intact. Cook on high for 6 minutes, carefully remove film and stir. Cook on high an additional 2 minutes uncovered. Let rest 1 minute. Stir well before serving. Oven: Preheat oven to 400F. Remove cellophane packaging. Place on a baking sheet. Heat uncovered for 40-45 minutes or until internal temperature reaches 165F. Stir well before serving.

Beef Stroganoff

Do Not Thaw. Keep frozen until ready to cook. Appliances vary; adjust cook time accordingly. For food safety and quality, follow these cooking instructions. Food must be cooked to an internal temperature of 165F as indicated by a food thermometer. OVEN: Preheat oven to 350F. Carefully remove film from tray before baking. Place tray on baking sheet on middle rack of oven. Bake for 40 minutes. Carefully remove from oven and stir well. Return to oven and bake for an additional 20 minutes or until internal temperature reaches 165F. Stir and serve. MICROWAVE (1100 WATT): Cut slit in center of film covering tray. Microwave on high for 7 minutes. Carefully remove film and stir. Microwave, uncovered, an additional 2 minutes on high or until internal temperature reaches 165F. Stir and serve.

All-Beef Meatballs
Preparation: FROM FROZEN: OVEN: Preheat oven to 350F. Place meatballs 1 inch apart on a foil lined baking sheet. Heat for 20 minutes or until internal temperature reaches 140F. MICROWAVE (1100 WATT): Remove meatballs from packaging and place in a microwave safe dish. Cover with plastic wrap. Cook on high for 4 minutes for the entire bag or 2 minutes for half of bag. Let stand 1 minute before carefully removing plastic wrap

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