Perfect Crab Cakes

Price:	Starting at $149.95

Meal Serves 4 or 6
Fine dining delivered.

Details:

Perfect Crab Cakes. Gourmet crab cakes start with premium crab meat, and we use only hand-picked jumbo lump crab meat in Chesapeakes signature Perfect Crab Cakes. Loaded with crab meat, we add just the right amount of our signature binders and seasonings to the Maryland crab cakes, using a recipe that has been perfected over many years. Have the Chesapeake Bay crab cakes delivered to enjoy as an appetizer or as a meal. As one of our favorite seafood dishes, the Perfect Crab Cakes are sure to be a hit. Meal serves 4 or 6.

This meal includes the following:

Perfect Crab Cakes (Serving Size 4 oz.)

Perfect Crab Cakes
Baking from Frozen (Preferred Method): When baking frozen crab cakes, preheat the oven to 375F. Brush the tops of the Perfect Crab Cakes with a thin layer of mayonnaise or a little bit of melted butter. Spray a cookie sheet with a thin layer of non-stick cooking spray. Bake the gourmet frozen crab cakes for approximately 27-32 minutes or until golden brown and bubbly on top. For an extra crispy crab cake, turn on the broiler for the last two minutes of baking.
Pan Fry: Thaw the Perfect Crab Cakes completely in the refrigerator. When making pan-fried crab cakes, preheat a pan on medium heat with a teaspoon of oil or butter. Cook the gourmet crab cakes covered in a frying pan at medium temperature for approximately four to six minutes per side. These stuffed crab cakes may be cooked from a frozen state using a lower temperature and cooking for a longer period of time.